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How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video
Sep18

How to Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon + Video

If you’re looking for an unbelievable side dish, Grill Corn-on-the-Cob with Fresh Sheep Cheese with Lemon! This is one of my favorite recipes for cooking corn-on-the-cob, and I am very excited to show it to you. Serving freshly grilled corn with sheep cheese adds another layer of salty, tangy richness that makes the flavors sing – a truly perfect combination with the sweet, charred corn on the cob. Grilling the corn,...

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How to Roast Radishes in a Roasting Tray + Video
Sep08

How to Roast Radishes in a Roasting Tray + Video

Check out this recipe for How to Roast Radishes in a Roasting Tray for a delicious way to enjoy this root vegetable! A tasty, nutritious, root vegetable eaten raw, radishes respond to cooking & roasting very well too. The peppery nuances are accompanied by a subtle sweetness that makes them irresistible. The radishes I’m using are from my garden and they are very large, brilliantly red in color, full of a fresh peppery...

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How to Boil Corn on the Cob + Video
Aug31

How to Boil Corn on the Cob + Video

Keep it simple in the summertime with this recipe for How to Boil Corn-on-the-Cob! Corn on the cob, in season, has to be the best way to eat it. Even though I enjoy corn on the cob grilled in the husks or grilled without the husks for a change, Mom still prefers it boiled. Whether you prefer your corn-on-the-cob with butter or other fixins, this is a very easy way to prepare this vegetable of summer. How to Boil Corn-on-the-Cob: Corn...

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How to Cook Broccoli in a Bamboo Steamer + Video
Aug26

How to Cook Broccoli in a Bamboo Steamer + Video

Try this really quick, really easy & really healthy side dish recipe for Broccoli in a Bamboo Steamer! Broccoli is such a delicious, nutritious vegetable and there are numerous methods of cooking it. When you steam it, it retains all those valuable nutrients & beautiful color. This is a super healthy, low calorie cooking method broccoli & you will benefit from. We have been harvesting broccoli from our kitchen garden for...

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How to Roast Dirty Potato Fans + Video
Feb16

How to Roast Dirty Potato Fans + Video

I am so pleased to teach you How to Roast Dirty Potato Fans! This impressive side dish is a feast for the eyes & the palate, and can pair well with any meat dish. Dirty potatoes are an actual heirloom variety of potato, and these particular ones are grown in Ontario. These potatoes have a flaky skin that holds more dirt than other potatoes might, so they need to be washed thoroughly. The insides of these potatoes are bright white...

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How to Make Watermelon & Cucumber Salad: Victoria Day Recipes
May07

How to Make Watermelon & Cucumber Salad: Victoria Day Recipes

What do you think of a Watermelon & Cucumber Salad for Victoria Day? This thirst-quenching, warm weather salad is the perfect combination of sweet melon & cool, crispy cucumber brought together with simple flavors. This will satisfy everyone’s dietary requirements, as it’s full of water, fiber, it’s low calorie & gluten-free, and is a great alkaline diet option. Perfect for everyone, including the kids....

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How to Cook Haskapa Rice Stuffing for Poultry + Video
Nov20

How to Cook Haskapa Rice Stuffing for Poultry + Video

This recipe for How to Cook Haskapa Rice Stuffing for Poultry will surprise & delight you this Holiday season. Though I usually use one of my favorite bread stuffings when I cook poultry, I created this delicious rice stuffing with haskap recipe for turkey, chicken, duck or goose dressing, and I believe you will enjoy it too. A small amount of bread goes into this stuffing, but rice is the main ingredient, dotted with savory...

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How to Cook Haskap Apple Bread Stuffing + Video
Nov18

How to Cook Haskap Apple Bread Stuffing + Video

I am so pleased to share this recipe for How to Cook Haskap Apple Bread Stuffing with you! Pâté This stuffing has the delicious spices that we love, as well as apple and haskap berries, and then it’s stuffed into your bird of choice – ours being a turkey in this recipe. For Thanksgiving, Christmas or any other time, this stuffing will be a beautiful addition to your feast. The result is a flavor combination that makes a...

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Web Chef Review: Napa Valley Bordeaux Cherry Balsamic Vinegar
Nov15

Web Chef Review: Napa Valley Bordeaux Cherry Balsamic Vinegar

Napa Valley Vinegar Co. makes some of the most delicious balsamic vinegars I have ever tasted, and Napa Valley Bordeaux Cherry Balsamic Vinegar is one of them. This Napa Valley Bordeaux Cherry Balsamic Vinegar is syrupy, sweet and mellow, bursting with the flavor of delicious cherry puree and quality Bordeaux wine. Their vinegars are made with real fruit purees and fine wines to create their amazing balsamic vinegars. Their dark...

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Holiday Breads: Thanksgiving Twists on the Traditional
Nov13

Holiday Breads: Thanksgiving Twists on the Traditional

A beautiful addition to any festive feast is a fresh & delicious Holiday Bread – here’s some Thanksgiving Twists on the Traditional! Fluffy, white dinner rolls are very tasty and we usually serve them with our Holiday dinners. A wonderful staple, but this can be a bit, well, boring for Thanksgiving or Christmas. Let’s spice things up with some wonderful ideas for those Holiday get-togethers. Holiday Bread Ideas:...

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Holiday Stuffing: Thanksgiving Twists on the Traditional
Nov11

Holiday Stuffing: Thanksgiving Twists on the Traditional

Looking for a that comforting dish of Holiday Stuffing, but with a Thanksgiving Twist? I really enjoy the taste and texture of my mother’s dressing, made with bread, celery and poultry seasoning with summer savory and gumbo file, because this is what my Mother always made for our Holiday turkeys. So, in order for me to feel like it is really Holiday time, my usual option is for turkey bread dressing – Mom style. Holiday...

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Web Chef Review: Ontario Baby Carrots at Harvest Barn Country Markets
Nov06

Web Chef Review: Ontario Baby Carrots at Harvest Barn Country Markets

Always delicious, raw or cooked, washed and peeled, they are Ontario Baby Carrots from Harvest Barn Country Markets. Baby carrots are one vegetable that I need to have on hand at all times. I find that I have dozens of recipes that call for carrots. These crunchy, Ontario baby carrots are great for packing in lunches, make healthy & tasty snacks and add flavor to many dishes. You can cook them, roast, bake, BBQ, whole, dipped,...

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Web Chef Review: Ontario Orange Cauliflower at Harvest Barn Country Markets
Nov04

Web Chef Review: Ontario Orange Cauliflower at Harvest Barn Country Markets

Have a look at this gorgeous, Ontario Orange Cauliflower from Harvest Barn Country Markets. Their cauliflower super fresh and the color is very pretty. By means of a genetic mutation, some cauliflowers have been hybridized, resulting in vibrant shades of orange, yellow, green and purple cauliflower curds (heads), allowing chefs to get more creative when preparing cauliflower. Find out about this product on this webisode of What I Say...

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