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Web Chef Review: Ontario Corn-on-the-Cob at Harvest Barn Country Markets
Aug17

Web Chef Review: Ontario Corn-on-the-Cob at Harvest Barn Country Markets

Ontario Corn-on-the-Cob is in at Harvest Barn Country Markets. I have never seen such beautifully presented corn – even the husks are clean and fresh and the silks show no signs of drying out. Just take a look at the large cobs, perfect kernels, all lined up so nicely and every kernel is yellow & plump with no imperfections. Best of all, when it is cooked, it is sweet and yummy – just makes me want to cook up a cob...

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Web Chef Review: Ontario Cucumbers at Harvest Barn Country Markets
Aug15

Web Chef Review: Ontario Cucumbers at Harvest Barn Country Markets

Ontario Cucumbers are in season at Harvest Barn Country Markets! Whether you are looking for cucumbers for salads or just as they are – sliced, salted and peppered, or for pickling, you are sure to find just what you want at Harvest Barn Country Markets. You can be satisfied that you will find them to be clean, fresh, bright green, crisp, ripe to perfection and outstandingly delicious. Not only that, they have the option of #3...

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How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing
Aug13

How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing

You’ll want to learn How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing as a quick & easy side dish. It is such a refreshing and tasty salad, especially on hot summer days. Cool, crisp cucumber accentuated by a smoky, fruity & tangy salad dressing of sweet mango & smoked paprika. Cucumber Salad with Smoked Paprika & Sweet Mango Dressing: Since I am using hot smoked paprika by La...

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How to Make Napa Apple Jack Salad with Peach Bourbon BBQ Vinaigrette
Aug12

How to Make Napa Apple Jack Salad with Peach Bourbon BBQ Vinaigrette

You will love this recipe for How to Make Napa Apple Jack Salad with Peach Bourbon BBQ Vinaigrette, as it is a superb salad. With a mixture of fresh, green leaf lettuce, grilled corn on the cob, sweet, crisp apple, and crunchy cucumber, this side salad can double duty as dinner salad, if desired, by adding a source of protein. Salads are an essential part of the meal menus for our family because they provide an excellent source of raw...

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How to Grill Napa Jack’s Chipotle & Honey Rubbed Corn-on-the-Cob
Aug06

How to Grill Napa Jack’s Chipotle & Honey Rubbed Corn-on-the-Cob

Grilled Napa Jack’s Chipotle & Honey Rubbed Corn on the Cob is such a unique way of using this delicious rub and it adds an amazing flavor profile to your corn. You might not have thought of using a rub on your corn, but don’t hesitate – it’s great and so simple! You will be eating more corn than you usually...

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Web Chef Review: Ontario Broccoli at Harvest Barn Country Markets
Jul29

Web Chef Review: Ontario Broccoli at Harvest Barn Country Markets

Ontario Broccoli is in season at Harvest Barn Country Markets – so green, crispy and beautiful to cook and eat. This healthy-looking broccoli came from my local Harvest Barn Country Market in Niagara-on-the-Lake, one of their two locations. The other is located in St. Catharines, in Southern Ontario. This is how my broccoli came, with the tender stalk and florets protected by the thicker outer leaves. Usually when you purchase...

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How to Make Roasted Broccoli & Blue Potato Salad with Warm Vinaigrette
Jul29

How to Make Roasted Broccoli & Blue Potato Salad with Warm Vinaigrette

This recipe for How to Make Roasted Broccoli & Blue Potato Salad with Warm Vinaigrette can be used as a side dish, for a full luncheon or picnic meal. The salad is so pretty with all the colors of the blue potatoes, broccoli and the herbs. Nutritious and delicious, I would recommend it to anyone. Topped with a tangy vinaigrette, and you’re all set! Roasted Broccoli & Blue Potato Salad with Warm Vinaigrette: The blue...

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Web Chef Review: Ontario Asparagus at Harvest Barn Country Markets
Jul28

Web Chef Review: Ontario Asparagus at Harvest Barn Country Markets

This is what I say about Ontario Asparagus at Harvest Barn Country Markets! Just look at this crispy asparagus looking all plump with beautiful, green tips. One of my favorite vegetables, there is nothing like fresh asparagus like this. First, rinse the asparagus, and before you use it, just bend the stalk and it snaps off just at the point where the most tender part of the stalk begins. I’m not too sure how I will be using this...

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Web Chef Review: Ontario Dirty Potatoes at Harvest Barn Country Markets
Jul27

Web Chef Review: Ontario Dirty Potatoes at Harvest Barn Country Markets

Ontario Dirty Potatoes are now available at Harvest Barn Country Markets! Take a look at this interesting, heirloom variety of potato. They look all scruffy with flakey skin, and appear to be dirty, but don’t worry…These potatoes cook up well and are very tasty. Find out about this product on this webisode of What I Say About Food: These dirty potatoes came straight from the dirt to our local Harvest Barn Country Market in...

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Web Chef Review: Ontario Cabbage at Harvest Barn Country Markets
Jul27

Web Chef Review: Ontario Cabbage at Harvest Barn Country Markets

Ontario Cabbage is here at Harvest Barn Country Markets! Just take a look at these beautiful cabbages – one green and one red. They are big, healthy, fresh and Ontario-grown and I got them at Harvest Barn Country Market in Niagara-on-the-Lake. The cabbage I brought home is in perfect condition, vibrant in color, and with crisp, plump leaves. These particular cabbages went into salads, and I made Salami-Topped Cabbage-Wrapped...

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Web Chef Review: Ontario Lettuce at Harvest Barn Country Markets
Jul21

Web Chef Review: Ontario Lettuce at Harvest Barn Country Markets

Take at look at this gorgeous fresh, green, crisp Ontario Lettuce from Harvest Barn Country Market in Niagara-on-the Lake. I can hardly wait to use it. When is the last time you ever purchased an enormous Romaine lettuce from your local supermarket? Probably never. While there at Harvest Barn, I also picked up a lovely butter lettuce, which isn’t the easiest thing to find at my supermarket. This butter lettuce is so fresh that...

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How to Grill Napa Jack’s Napa Valley Rubbed Eggplant
Jul20

How to Grill Napa Jack’s Napa Valley Rubbed Eggplant

This delicious and quick recipe for How to Grill Napa Jack’s Napa Valley Rubbed Eggplant is a great side dish to serve with any entrĂ©e. Napa Jack’s Napa Valley Rub is a premium rub containing rosemary, fennel, chili flakes, chili powder, sugar, lemon peel and sun dried tomato – a great combination to impart optimum flavor to your eggplant dish. Since eggplant has such a neutral taste, it loves to absorb the flavors...

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Web Chef Review: Ontario Blue Potatoes at Harvest Barn Country Markets
Jul19

Web Chef Review: Ontario Blue Potatoes at Harvest Barn Country Markets

Ontario Blue Potatoes are at Harvest Barn Country Markets! Although I have never used blue potatoes, I made a point of getting them at my Harvest Barn Country Market in Niagara-on-the-Lake. I’m excited about using these blue potatoes – perhaps for a potato salad of some kind. They are purplish blue on the outside and the inside is also a gorgeous blue color. I understand that when you cook them, they retain that pretty...

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