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Coconut Plantain Sweet Potato Breadcrumb Cookies + Video
Mar24

Coconut Plantain Sweet Potato Breadcrumb Cookies + Video

Posted By on Mar 24, 2019 in Baking, Bananas, Breads, Cinco de Mayo Recipes, Coconut, Cookie Recipe, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Featured, Fruit, Fruit & Vegetables, How To Cook, Kids Recipes, Plantains, Roots & Tubers, Sweet Potatoes, Sweets, Tropical, Vegetarian, Veggies | 0 comments

If you’re craving something sweet, but haven’t got a clue what to make, try out our Coconut Plantain Sweet Potato Breadcrumb Cookies! Maybe you didn’t know you could make cookies with breadcrumbs, but they are an awesome alternative, when you may be out of other ingredients, you’d typically need for baking cookies. The tropical flavors of coconut & plantain are just perfect in a cookie like this. Plus, you...

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How to Bake Veggie Rubbed Plantains + Video
Mar21

How to Bake Veggie Rubbed Plantains + Video

Posted By on Mar 21, 2019 in African Food Recipes, Appetizers, Asian Food Recipes, Baking, Bananas, Cinco de Mayo Recipes, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Made in Niagara with Kimberly, Mexican Food Recipes, Plantains, Side Dishes, South American Food Recipes, Tex Mex Recipes, Vegan, Vegetarian | 0 comments

Spice up your meal – Bake Veggie Rubbed Plantains as a side dish! These tasty, little plantain tidbits have it all – they are sweet, savory, crispy on the outside, soft on the inside! Plus, they have that bit of tropical flair you are craving. Plantains coated with a veggie spice rub & bread crumbs, baked in the oven to perfection? Yes, please! How to Bake Veggie Rubbed Plantains: For this recipe, I’m using...

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How to Bake Buttermilk Plantains + Video
May05

How to Bake Buttermilk Plantains + Video

Posted By on May 5, 2014 in Appetizers, Bananas, Caribbean Food Recipes, Cinco de Mayo Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Fruit & Vegetables, Holidays & Events, How To Cook, Mexican Food Recipes, Plantains, Side Dishes, South American Food Recipes, Vegetarian | 0 comments

I’m going to show you How to Bake Buttermilk Plantains and what a great side dish or appetizer these tasty little chunks of goodness are. How to Bake Buttermilk Plantains: A change from the commonly served side dishes and what a delicious snack – quick to prepare and nutritious. Type: Side Dish or Appetizer Prep Time: 5 min Bake Time: 15 – 20 min Yield: 4 servings The ingredients & instructions are listed below...

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How to Cook Plantain Tostones: Cinco de Mayo Fiesta
May01

How to Cook Plantain Tostones: Cinco de Mayo Fiesta

Posted By on May 1, 2014 in Bananas, Breads, Caribbean Food Recipes, Cinco de Mayo Recipes, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Mexican Food Recipes, Plantains, Side Dishes, Vegan, Vegetarian | 0 comments

This delicious recipe for How to Cook Plantain Tostones is a traditional Caribbean and Latin favorite. Now, it will become a favorite of food lovers everywhere. With the sweetness of the cooked plantain and the salty overtones, these Tostones tease your palate in a delightful way. How to Cook Plantain Tostones: Perfect for appetizers or accompanying your entrées. Tostones are delicious when using them as the bread slices in a tasty...

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How to Bake Plantains Venezuelan Style
May07

How to Bake Plantains Venezuelan Style

Posted By on May 7, 2009 in Bananas, Ethnic Foods, Fruit & Vegetables, Plantains, Side Dishes, South American Food Recipes, Vegetarian | 0 comments

My family used to take in Venezuelan exchange students when I was in university. Here is a fabulous recipe, thanks to Valentina, that they love to eat in Venezuela. T Type: Side Dish Recipe This is just one of the ways they enjoy plantains…It’s absolutely fabulous! Serve With: Sour cream, if desired Prep Time: 5 min Cook Time: 15-20 min Yield: Usually 1 plantain per person for a side dish or appetizer Ingredients: 3 ripe...

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