A Submarine, Hero, Hoagie, Grinder Day Recipe: That’s a Mouthful!
This national food holiday is a mouthful – it’s National Submarine, Hero, Hoagy, Grinder Day today! A submarine sandwich, hero, hoagy, poboy, zep, bomber & grinder are similar in that they represent wide, long rolls, which are filled with cheese, deli meats, toppings and dressing. Deli meats may vary. For flavors to blend, sandwiches are compressed tightly in foil, and allowed to sit wrapped for about 1/2 hour, so they...
‘Tis National Fluffernutter Day: What are Fluffernutters?
What is a Fluffernutter? Good question! I wasn’t too sure myself, but once I tried one, I’ll never forget it. On this National Fluffernutter Day, let’s clear that right up for everyone… It’s a sandwich using peanut butter as the spread & enhanced with marshmallow creme on white bread. It is absolutely delicious! Sometimes, marshmallow creme is called Fluff or marshmallow fluff too. Every now and...
Thought of Owning a Quiznos Sandwich Franchise?
Since this well known brand has overhauled its brand & menu last year, opening a Quiznos sandwich franchise is something I’m hearing about lately. Are you looking for a new venture in your life? Tired of working for someone else, and never for yourself? Want the freedom of owning your own business, with the backing of a corporation? Franchising may be the answer for you… The sheer advantage of not-going-it alone these...
How to Make Ice Cream Sandwiches at Home
Ice Cream Sandwiches are a real treat for young & old. Of course, they can be purchased all ready and pre-packaged, but it’s easy to make them too, and have them handy in your freezer. Experiment with different flavors of ice cream, cookies as well as additions like sprinkles, fruit, caramel, syrup, jam…Oh boy! Shucks, if you really wanted to, you could bake your own cookies too… Type: Dessert Recipe Serve with:...
How to BBQ an All-American Cheeseburger
What could be tastier than a perfectly grilled, juicy, All-American Cheeseburger? Not much, I suspect with all of that ooey gooey cheese melting off the sides of the burger, fresh & tasty toppings on it, and a fluffy, lightly toasted bun. Awwww, man! Although it’s a classic American recipe, this is certainly something I crave, and love making too. Such a simple dinner made relatively quickly, is tempting to most taste buds,...
National Cheeseburger Day is Ooey Gooey Good + 2 BBQ Recipes
It’s National Cheeseburger Day, and there are so many ways to make cheeseburgers and so many ways to love them. I will, however, revel in the beauty of a perfectly charcoal grilled hamburger with real, ooey, gooey cheese melted on it. It’s not always the best idea to make burgers using the leanest beef because fat provides more flavor and moisture. Ground chuck is a good choice for burgers. You can purchase ground chuck at...
How to BBQ Spicy Cilantro Lime Chicken Burgers + Video
I just love the combination of cilantro and lime… What’s better? BBQ Spicy Cilantro & Lime! 😉 Let’s add a little bit of ground chicken, instead of beef, and you have great recipe that will knock your socks off! I’m sending you over to another really tiny recipe for your mayonnaise you’re going to garnish your chicken burgers with, as well as adding a bit to the ground chicken mixture…Don’t...
How to Cook Fish Burgers with Spicy Cilantro Lime Mayo + Video
Looking for a new way to cook plain, boring fish? Well, here’s a bright new way to spruce up your mid-week repertoire and infuse some flavor into your life! Fish Burgers with Spicy Cilantro Lime Mayo: Type: Sandwich Recipe Serve with: French fries or another great side. Prep Time: 8 min Cook Time: 10 – 15 min, depending on thickness of patties Yield: 2 burgers The ingredients & instructions are listed below the video...
How to Make Grilled Honey Peanut Butter Banana Sandwiches
If you’ve never had a peanut butter banana sandwich, don’t knock it until you try it yourself. In fact, did you know that a Grilled Peanut Butter Banana Sandwich was Elvis Presley’s favorite food? It is very delicious, and my dad was a huge fan of plain old peanut butter banana sandwiches, not even toasted. This is a kicked up version I quite enjoy making when I’m in the mood for this indulgence. I add a...
How to Cook the Best Hamburgers in Town
Unless you are a vegetarian or vegan, you likely enjoy eating hamburgers. Hamburgers are definitely a North American staple, and this may be an understatement. Each family usually has their “own way” of making burgers, with different mixtures of ingredients, secret sauces and hidden spices. This is a basic hamburger recipe that’s solid each and every time. They stay moist with the “secret” ingredient, and...
How to Bake Homemade Hamburger & Hot Dog Buns
You’ll love baking these fresh & fluffy Homemade Hamburger & Hot Dog Buns for BBQs, tailgate parties or anytime you’re enjoying amazing sandwiches! As I was grocery shopping yesterday afternoon, I was about to purchase some hamburger and hot dog buns for the BBQ I intended on doing that evening. Each bag was easily over $3.00 for 6 hamburger buns, and 8 hot dog buns. It then hit me…Why haven’t I ever...
How do you Freeze a Sandwich?
I have been sent a question that I’d like to answer on Culinary Questions with Kimberly today. The question was “How do you Freeze Sandwiches?” Well, I haven’t had to actually freeze a sandwich before, but if I had to, this is exactly what I would do. Watch the video to find out: What I would do is put the made sandwich flat inside of a resealable plastic freezer bag. I would definitely stay away from fresh...
How to Cook Grilled Cheese Chicken & Tomato Sandwiches
Well, I just got in from a hot, summer workout and I’m hungry! Not only am I going to tear up some of that Homemade Lemonade I showed you how to make earlier, but I’m going to make some Grilled Cheese Sandwiches with Chicken & Tomato. This will provide me with more “substance” after my workout, as well as more protein in the chicken. Making grilled cheese sandwiches are mostly all the same in technique, but...
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How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
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How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
