Why You Should Never Throw Out Fruit Peelings

Posted By Kimberly Turner on Jan 26, 2021 in Alcohol Drink Recipes, Beverage Recipes, Christmas Melon, Cooking Tips & Tricks, Food Fun, Fruit, Fruit & Vegetables, How To Cook, Leftovers, Melons, Vegan, Vegetarian, Wine Tasting and Recipe | 0 comments

Don’t worry…I’m going to explain why you should Never Throw Out Your Fruit Peelings! At worst, they are added to my compost. At best, they are added to a batch of wine mash, I make a variety of tepache – typically, made with pineapple peels, but you can use other fruit peelings to make a version of tepache – or I make a fruit vinegar. I make small batches of these delights over the year. Never Throw Out...

How to Make Beet, Sweet Potato & Watermelon Juice Video

Posted By Kimberly Turner on Feb 17, 2018 in Beets, Beverage Recipes, Cooking How-To Videos, Cooking Shows, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, How To Cook, Juice and Juicer Recipe, Kids Recipes, Made in Niagara with Kimberly, Melons, Roots & Tubers, Sweet Potatoes, Vegan, Vegetarian, Veggies, Watermelon | 0 comments

Playlist: Juice & Juicing Recipes +...

How to Make Santa Claus Melon Smoothies: Christmas in July Video

Posted By Kimberly Turner on Dec 11, 2017 in Beverage Recipes, Breakfast, Christmas, Christmas Melon, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Kids Recipes, Melons, Smoothies & Shakes, Sweets, Vegetarian | 0 comments

How to Make Christmas Melon & Orange Smoothies Video

Posted By Kimberly Turner on Dec 5, 2017 in Beverage Recipes, Breakfast, Christmas, Christmas Melon, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, Holiday Drinks, Holidays & Events, How To Cook, Melons, Oranges, Smoothies & Shakes, Sweets, Vegetarian | 0 comments

How to Prepare & Eat Santa Claus Melon – aka Christmas Melon, Piel de Sapo Video

Posted By Kimberly Turner on Dec 5, 2017 in Breakfast, Christmas, Christmas Melon, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, Holidays & Events, How To Cook, Low Calorie, Melons, Sweets, Vegan, Vegetarian | 0 comments

How to Make Cantaloupe & Cucumber Gazpacho Video

Posted By Kimberly Turner on Dec 5, 2017 in Appetizers, Cantaloupe, Cinco de Mayo Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Cucumbers, Entertaining Guests, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, Holidays & Events, How To Cook, Main Dishes, Melons, Mexican Food Recipes, Mother's Day, Quick Meals, Soups, Stews & Chilis, Spanish Food Recipes, Tex Mex Recipes, Veggies, Western European Food | 0 comments

How to Make Watermelon Citrus Balsamic Cocktails Video

Posted By Kimberly Turner on Dec 5, 2017 in 4th of July, Adult Recipes, Alcohol Drink Recipes, Beverage Recipes, Birthday Recipes & Food, Canada Day, Cinco de Mayo Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Easter, Entertaining Guests, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Melons, Memorial Day, Mother's Day, Sweets, Valentine's Day, Vegan, Vegetarian, Victoria Day, Watermelon, Wine Country Kitchens with Kimberly | 0 comments

How to Make Watermelon Punch: Victoria Day Recipes

Posted By Kimberly Turner on May 12, 2015 in 4th of July, Beverage Recipes, Canada Day, Father's Day, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Juice and Juicer Recipe, Memorial Day, Mother's Day, Sweets, Vegan, Vegetarian, Victoria Day, Watermelon | 0 comments

Refreshing & absolutely thirst-quenching, this Watermelon Punch will serve well at your Victoria Day BBQ! We’re hoping for the sunshine & the heat that comes along with it, and this watermelon bevvy will satisfy that thirst – and it’s customizable. Not only is it great as is, but it can be used as a mixer with rum, vodka, even tequila. Tip: Be sure to provide ice cubes when serving. Watermelon Punch: This...

How to Make Watermelon & Cucumber Salad: Victoria Day Recipes

Posted By Ingrid Turner on May 7, 2015 in 4th of July, Canada Day, Canadian Food Recipes, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Gluten Free, Healthy, Holidays & Events, How To Cook, Low Calorie, Memorial Day, Mother's Day, Salads, Side Dishes, Vegan, Vegetarian, Victoria Day, Watermelon | 0 comments

What do you think of a Watermelon & Cucumber Salad for Victoria Day? This thirst-quenching, warm weather salad is the perfect combination of sweet melon & cool, crispy cucumber brought together with simple flavors. This will satisfy everyone’s dietary requirements, as it’s full of water, fiber, it’s low calorie & gluten-free, and is a great alkaline diet option. Perfect for everyone, including the kids....

How to Cook Grilled Orange & Cantaloupe with Napa Valley Cherry Cabernet Caramel + Video

Posted By Kimberly Turner on Oct 2, 2014 in American Food Recipes, BBQ Grilling, Cantaloupe, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Melons, Memorial Day, Mother's Day, Oranges, Pacific Food Recipe, Sauces, Sweets, Vegetarian, Wine Country Kitchens with Kimberly | 0 comments

I’m excited to show you this super-cool recipe for How to Cook Grilled Orange & Cantaloupe with Napa Valley Cherry Cabernet Caramel. I am positive you will want to add it to your favorite recipes after you try making this sweet treat. Grilled fruits make a lovely fresh dessert, especially when you drizzle them with a warm caramel. Grilled Orange & Cantaloupe with Napa Valley Cherry Cabernet Caramel: I used Napa Valley...

Web Chef Review: Ontario Cantaloupe at Harvest Barn Country Markets

Posted By Kimberly Turner on Aug 27, 2014 in Canadian Food Recipes, Cantaloupe, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Healthy, Melons, Niagara Reviews, Ontario, Product Reviews, Reviews, Vegan, Vegetarian, What I Say About Food | 0 comments

This is what I say about Ontario Cantaloupe at Harvest Barn Country Markets. Just take a look at this lovely specimen of an Ontario cantaloupe. According to my Mom, the cantaloupe should be somewhat spongy at the stem area and pleasantly golden with a delicious, musky aroma. When you cut into the cantaloupe, see how gloriously golden and juicy it is. We try to keep cantaloupe on hand during the summer months, when you can get these...

How to Make Fire & Water Juice + Video

Posted By Kimberly Turner on Aug 27, 2012 in Beverage Recipes, Cinco de Mayo Recipes, Fruit & Vegetables, Ginger, Healthy, Holidays & Events, Home Remedy, How To Cook, Juice and Juicer Recipe, Low Calorie, Mexican Food Recipes, Tex Mex Recipes, Vegan, Vegetarian, Watermelon | 0 comments

When I purchased this watermelon, it passed all of my “inspections”. It sounded dense & watery when tapped, it was a good size, no blemishes… Brought it home, cut into it and it looked amazing. Mostly rich, pink flesh, no seeds and minimal rind.  When I bit into it, I was sadly disappointed by the lack of sweetness and slight mushiness it presented us with. So, I decided to juice it into my fire & water juice...

How to Make Quick Watermelon Rind Pickles

Posted By Kimberly Turner on Apr 26, 2012 in Cooking How-To Videos, Fruit & Vegetables, Healthy, Organic, Snacks Recipes, Vegan, Vegetarian, Watermelon | 0 comments

So, as I keep eating watermelon, I keep on thinking about stories my mom has of my grandparents making watermelon rind pickles. Although I’ve never made them myself, nor eaten them, I want to try them. I asked my mother how she liked them when her parents made them and she said she never really liked them because they were too vinegar-y and that’s why she has never made them at home. Doing a little pondering, this is the...