How to Make Severed Hand Punch: Halloween Treats
Severed Hand Punch is not only frightening to hear, but freakish to serve for a scary Halloween party! This delicious punch that can be adapted for children or adults by adding or omitting vodka. Severed Hand Punch: Mixing a package each of orange & purple drink mix will create a disgusting, dark color, perfect for such a ghoulish Halloween party! Type: Beverage Recipe Prep Time: about 10 – 12 min Freeze Time: 2 – 3...
How to Make Watermelon Punch: Victoria Day Recipes
Refreshing & absolutely thirst-quenching, this Watermelon Punch will serve well at your Victoria Day BBQ! We’re hoping for the sunshine & the heat that comes along with it, and this watermelon bevvy will satisfy that thirst – and it’s customizable. Not only is it great as is, but it can be used as a mixer with rum, vodka, even tequila. Tip: Be sure to provide ice cubes when serving. Watermelon Punch: This...
How to Make Cranberry Lemonade Punch: 4th of July Fare
This refreshing Cranberry Lemonade Punch hits the spot when the days are hot and a nice, tall, icy drink quenches your thirst. How to Make Cranberry Lemonade Punch: Type: Beverage Recipe Prep Time: 15 min Yield: 8 servings Ingredients: 8 cups water 1 1/2 – 2 cups sugar 1 cup fresh lemon juice 1/4 cup frozen cranberries 20 cranberries – cooked and mashed Instructions: In a pitcher, mix water, sugar, lemon juice & frozen...
National Rum Punch Day Recipe for the Holiday Season
National Rum Punch Day offers us all a chance to brush up on our rum knowledge, as well as celebrate the beauty of its flavor when mixed with other ingredients, or all alone on the rocks… Distilled from sugarcane juice or the sugarcane molasses. Rum is a traditional alcoholic part of the many tropical type drinks we enjoy. It is produced primarily in South America & the Caribbean. Certain rums coming from Jamaica, Martinique...
How to Make Hot Mulled Apple Cider Punch
What could be better than sitting down on cold day to some Hot Mulled Cider? Doesn’t that just sound like one of the most comfy, cozy of moments? Maybe warmed by a fire in the Fall or Winter… What a better way to start your evening upon returning home from your day to a hot mug of cider, and shake off your cares of the world. OR wouldn’t it be wonderful if upon arrival to a dinner party, you are greeted with a cuppa...
December Food Holidays & Events
Here are December Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. National Fruit Cake Month: Gluten Free Holiday Brandied Tiger Nut Fruit Cake Dark & Delicious Holiday Fruit Cake Browse Cake shows, Cake recipes Dark Brandied Christmas Fruitcake Haskap Barmbrack Bread Cooking Shows: Cake Recipes...
Don’t Miss Halloween Treats from Web Chef Kimberly on ‘Tim Denis in the Morning’
Listen to the Tim Denis in the Morning show on Newstalk 610 CKTB tomorrow morning at 7:50am EDT, on Friday, October 30th for Web Chef Kimberly Turner to share some exciting & creepy ideas for Halloween Treats! Halloween Treats: Searching for fun Halloween projects for the kids in the kitchen? Want a few more grown-up versions of Halloween treats for adults too? Kimberly has you covered. Maybe you’re looking for some...
Catch Kicked Up Christmas Ideas with Web Chef Kimberly on ‘Tim Denis in the Morning’
Tune in to Newstalk 610 CKTB to the Tim Denis in the Morning Show on Friday, December 19th at 7:50 am to catch web chef, Kimberly Turner with fabulous ideas for a Kicked Up Christmas! From the hors d’oeuvres & appetizers, to the punch & goodies, through the Christmas feast & desserts, Kimberly has some comforting traditional recipes and some kicked up ideas that will make your mouth water & creativity run wild on...
How to Make Haskapa Pear Mocktails + Video
It exciting for me to share with you How to Make Haskapa Pear Mocktails – versatile for non-drinkers & drinkers alike. This is a non-alcoholic beverage to refresh you when you need a lift, though you could add alcohol as you desire to make this a strictly adult drink. The subtle addition of pear flavor with the gorgeously sweet & tangy haskap juice is an exciting one that will satisfy the young & the old. Haskapa...
Did You Miss Kimberly’s Labor Day Menu Ideas on ‘Tim Denis in the Morning’?
If you missed web chef Kimberly Turner’s Labor Day Menu Ideas on Tim Denis in the Morning on Newstalk 610 CKTB this morning, then you really must check these tasty gems out! Labor Day is the last big hurrah of summer, so invite some family & friends, soak up the sun, and enjoy delicious offerings from the bountiful harvest of the season. Use your grill, make a campfire, and get ready for some fun & flavor! Be sure to...
Web Chef Review: Napa Valley Vinegar Co. Sweet Mango Vinegar
Napa Valley Vinegar Co. Sweet Mango Vinegar is a fabulous white wine vinegar with mango puree from Wine Country Kitchens. This mango vinegar is so very delicious and it’s perfect as a salad dressing, as a hot vinaigrette, as a marinade for meat, reduced to a syrup to drizzle over desserts or yogurt and as an addition to a punch or other beverages. What a beautiful color this vinegar is and it smells like you just cut a fresh...
Web Chef Review: Napa Valley Vinegar Co. Cherry Cabernet Vinegar
What I say about Napa Valley Vinegar Co. Cherry Cabernet Vinegar is that it is fantastic. This delicious vinegar comes to you in a nice square bottle that is perfect for arranging in your cupboard or pantry. It has a good cork to keep the vinegar fresh and tasty. When you open the bottle the overwhelming fragrance of cherries is so wonderful that you would think you had just picked a handful of ripe cherries. Oh my, but I do love that...
Web Chef Review: Napa Valley Vinegar Co. Chardonnay Peach Vinegar
This is what I say about Napa Valley Vinegar Co. Chardonnay Peach Vinegar. This amazing peach vinegar comes in a square bottle, which is perfect for arranging in your pantry or cupboard, and it has a good cork on it to keep the vinegar fresh and tasty. This chardonnay wine vinegar contains real peach puree – you can even see the bits of peaches floating in the vinegar and when you open the bottle top, you would swear that you...
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How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
October 14, 2010| 9 CommentsDon't worry...Many people don't know what it means to Scald Milk for Baking! In fact, it's somewhat of an outdated... -
How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
