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How to Braise Cabbage in Lamb Drippings + Video
Mar13

How to Braise Cabbage in Lamb Drippings + Video

Posted By on Mar 13, 2019 in Cabbage, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Easter, Entertaining Guests, Ethnic Foods, Featured, Fruit & Vegetables, Gluten Free, Holidays & Events, How To Cook, Irish, Lamb, Made in Niagara with Kimberly, Ontario, Side Dishes, St. Patrick's Day, Veggies, Western European Food | 0 comments

Try to Braise Cabbage in Lamb Drippings, the next time you have some to spare! Although it’s not the beauty queen of side dishes, it’s got deliciousness & substance – absolutely stellar dish. The drippings from the lamb pair with the heartiness of this cruciferous vegetable perfectly, in that it can stand up to the strong flavor. Perfect for an Autumn, Winter or Spring meal – try this on St. Patrick’s...

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How to Cook Whole Pan Roasted Potatoes + Video
Mar10

How to Cook Whole Pan Roasted Potatoes + Video

Posted By on Mar 10, 2019 in Christmas, Cooking How-To Videos, Cooking Shows, Easter, Entertaining Guests, Featured, Fruit & Vegetables, Gluten Free, Holidays & Events, How To Cook, Made in Niagara with Kimberly, Potato Recipes, Potatoes, Roots & Tubers, Side Dishes, St. Patrick's Day, Thanksgiving, Veggies | 0 comments

Whole Pan Roasted Potatoes are so versatile & classically delicious! If you are cooking a roast of some sort, add the potatoes to the pan to absorb the meat juices, or roast separately in their own roasting pan, these are a great go-to for any occasion. Whether you’re preparing a weeknight meal, or entertaining guests on a big event like Easter, Thanksgiving or Christmas, these potatoes will always satisfy & look...

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April Food Holidays & Events
Apr01

April Food Holidays & Events

Posted By on Apr 1, 2017 in Easter, Featured, Food Fun, Food Holidays, Holidays & Events, Organizing | 0 comments

Here are April Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: National BLT Sandwich Month: How to Make Club Sandwiches Browse Sandwich recipes, Sandwich & Burger shows Browse Bacon recipes, Bacon shows Playlist: Bacon Recipes + Reviews Playlist: Lettuce Recipes + Reviews...

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How to Bake Dark Brandied Christmas Fruitcake
Dec11

How to Bake Dark Brandied Christmas Fruitcake

Posted By on Dec 11, 2016 in Baking, Cake Recipe, Christmas, Desserts, Featured, Fruit, Holidays & Events, Sweets, Vegetarian | 0 comments

In our house, we love Dark Brandied Christmas Fruitcake with warm spices and delicious dried fruits, always reminds me of the aromas of the Holidays. Even those, who say they don’t like fruitcake, rave about this Dark Brandied Christmas Fruitcake. It just isn’t Christmas, if our favorite fruitcake isn’t on our dessert platter of goodies. Note: This recipe calls for nuts, and since some people don’t eat nuts, I...

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January Food Holidays & Events
Dec21

January Food Holidays & Events

Posted By on Dec 21, 2015 in Featured, Food Fun, Food Holidays, Holidays & Events, New Year's |

Here are January Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: Bread Machine Baking Month: Rye & Cola Bread for the Bread Machine Browse Bread Machine recipes, Bread shows, Bread recipes, recipes with Bread Boxed Chocolate Bread for the Bread Machine Kimberly’s Yogurt...

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December Food Holidays & Events
Dec01

December Food Holidays & Events

Posted By on Dec 1, 2015 in Christmas, Featured, Food Fun, Food Holidays, Holidays & Events, News | 0 comments

Here are December Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. National Fruit Cake Month: Gluten Free Holiday Brandied Tiger Nut Fruit Cake Dark & Delicious Holiday Fruit Cake Browse Cake shows, Cake recipes Dark Brandied Christmas Fruitcake Haskap Barmbrack Bread Cooking Shows: Cake Recipes...

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Web Chef Review: Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer
Jul07

Web Chef Review: Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer

Posted By on Jul 7, 2015 in Appetizers, Cooking Shows, Featured, Hors D'Oeuvres, Product Reviews, Reviews, Snacks Recipes, What I Say About Food | 0 comments

If you are a real cheese lover, you will absolutely fall in love with the Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer. Do you entertain often? Cheese trays are a beautiful addition to your hors d’oeuvres, on a buffet, or with fruit for dessert & wine. Why not snazz up your festivities with a ripple cut cheese slicer?! This lovely Blue Iguazu Hand-Crafted Ripple-Cut Gourmet Cheese Slicer comes in either black...

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How to Cook Haskap Fruit Moos + Video
Nov24

How to Cook Haskap Fruit Moos + Video

Posted By on Nov 24, 2014 in Berries, Christmas, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Eastern European Food, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, German Food Recipes, Haskap, Holidays & Events, How To Cook, Russian Food Recipes, Sweets, Thanksgiving, Vegetarian | 0 comments

Haskap Fruit Moos is a quick, easy & stunningly delicious dessert you can throw together and impress everyone. The sweet, tangy taste of the haskap berry mixed with a fruit combinination for a lovely, warm, sweet treat for dessert, whether it’s for a mid-week dinner, Thanksgiving or even Christmas. The fruit moos I am making here is loaded with dried and fresh fruits including dried haskap berries, which I happen to have on...

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Web Chef Review: Napa Valley Blackberry Ginger Balsamic Vinegar
Nov14

Web Chef Review: Napa Valley Blackberry Ginger Balsamic Vinegar

Posted By on Nov 14, 2014 in American Food Recipes, Berries, Blackberries, Condiments, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Ginger, Great Cooking Products, Herbs, Pacific Food Recipe, Product Reviews, Reviews, Sauces, Sweets, Vegan, Vegetarian, What I Say About Food, Wine Country Kitchens with Kimberly | 0 comments

If you’ve never tried Napa Valley Blackberry Ginger Balsamic Vinegar, you have no idea what you’re missing out on! I never imagined that vinegars could have as many layers of intense flavor as the Napa Valley Vinegar Co. fine wine and fruit vinegars have, especially like the this blackberry ginger balsamic. This beautiful vinegar is made with blackberries, which gives it a definite fruity note, the ginger adds a touch of...

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How to Roast Napa Jack’s Holiday Turkey + Video
Nov10

How to Roast Napa Jack’s Holiday Turkey + Video

Posted By on Nov 10, 2014 in American Food Recipes, Christmas, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Holidays & Events, How To Cook, Main Dishes, Pacific Food Recipe, Poultry & Fowl, Thanksgiving, Turkey, Wine Country Kitchens with Kimberly | 0 comments

Holidays are the time for turkeys, but for me, I love roasted turkey and could enjoy it any time of the year, especially when this recipe for How to Roast Napa Jack’s Holiday Turkey is used. There’s nothing like a golden brown, roasted turkey with crispy, tasty skin, and moist, juicy turkey meat. The savory aroma carries throughout the house, making taste buds dance & mouths water. Whether it’s Thanksgiving,...

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How to Make Mozzarella Balls with Tomatoes & Hummus Wraps: School Lunch Ideas
Sep17

How to Make Mozzarella Balls with Tomatoes & Hummus Wraps: School Lunch Ideas

Posted By on Sep 17, 2014 in Beans, Featured, Fruit, Fruit & Vegetables, Healthy, How To Cook, Kids Recipes, Quick Meals, School Lunch Ideas, Snacks Recipes, Tomato, Vegetarian, Veggies | 0 comments

Mozzarella Balls with Tomatoes & Hummus Wraps is a nutritious meal for your kids to take with them to school. Moms everywhere scurry around trying to get interesting school lunches together for their children, and this idea is one I think will go over well with the kids. Mozzarella is filled with calcium & protein, served with fresh, juicy tomatoes and protein-rich hummus, all of which is really healthy, and will be filling...

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How to Make Layered Salad with Granola & Crackers in a Jar: School Lunch Ideas
Sep15

How to Make Layered Salad with Granola & Crackers in a Jar: School Lunch Ideas

Posted By on Sep 15, 2014 in Cooking Tips & Tricks, Featured, Fruit & Vegetables, Healthy, How To Cook, Kids Recipes, Main Dishes, Quick Meals, Salads, School Lunch Ideas, Vegan, Vegetarian, Veggies | 0 comments

This recipe for How to Make Layered Salad with Crackers & Granola in a Jar is a great, nutritious & fun staple for lunch. School lunches can be exciting and delicious by using a bit of imagination and including foods that are substantial, easy to eat, and chock full of good things. It is easy to include other veggies that the child likes and omit ones that don’t appeal to the child. Layered Salad with Granola &...

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Web Chef Review: Napa Valley Vinegar Co. Raspberry Vinegar
Jul26

Web Chef Review: Napa Valley Vinegar Co. Raspberry Vinegar

Posted By on Jul 26, 2014 in American Food Recipes, Berries, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Great Cooking Products, Product Reviews, Raspberries, Reviews, Sauces, Vegan, Vegetarian, What I Say About Food, Wine Country Kitchens with Kimberly | 0 comments

Napa Valley Vinegar Co. Raspberry Vinegar – WOW this stuff is serious flavor! This vinegar is so wonderfully tasty that once sampled, you will want to put it on everything you eat. Seriously, as raspberries are one of my favorite berries, this raspberry vinegar really hits the spot for me, as they have truly captured the essence of raspberry in this reddish colored vinegar. The vinegar contains real raspberry puree, so it exudes...

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