September Food Holidays & Events
Here are September Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here and there. Find other months on The Year in Food Holidays & Events page. National Biscuit Month: Bake up Some of that National Biscuit Month…Mmm Buy Cookie Sheets & Cooling Racks National Breakfast Month: Wake Up! It’s National Breakfast Month Browse Breakfast recipes Watch Kimberly’s...
Web Chef Review: Excelsior Genuine Jamaican Water Crackers
I’m coming at you today with a great Jamaican food find… Excelsior Genuine Jamaican Water Crackers are definitely worth the purchase to take home, not just for a snack, but for cooking with as well. I’ve been looking at them in my grocer for quite some time, not sure whether or not to purchase a bag to try. I hit a sale, and I’m glad I brought these bad-boys home. They are not only tasty, but they are super...
How to Cook Mediterranean Hot Water Cornbread + Video
This morning, I thought I’d create a twist on an old favorite breakfast treat, Hot Water Cornbread… …Instead of the basic recipe for Southern Hot Water Cornbread, I decided to make it Mediterranean Style by adding feta cheese, onions, red peppers and parsley to the dough, and topping it with tzaziki sauce. This turned my “typical breakfast” creation into a brunch-style meal option that’s hearty and...
Cooking in a Fixer-Upper Investment Property
Real Estate Investors: When you’re in a fixer-upper investment property and staying at the home, it can be difficult to get a good, tasty meal prepared there – amongst all the mess and dealing with issues like the electricity waiting to be upgraded. This can often feel like cooking when you’re camping. So, if you don’t want to eat out at a restaurant or order fast food for every single meal and gain extra...
How to Cook Kimberly’s Southern Hot Water Cornbread
This is so delicious and needs no baking in the oven. A few simple ingredients and you have a feast fit for a Southern Belle and any Southern Gentleman. Ingredients: 1 cup all-purpose cornmeal 1/2 cup flour 1 tbsp sugar 1/2 tsp sea salt 1/2 tsp baking powder ~ 3/4 cup hot water 1 tbsp bacon grease or butter – Or you can use 1/2 tbsp olive oil. Do not use Margarine!!! 3 tbsp oil – To pan fry the cornbread in Instructions:...
How to Grill Melanie Stewart’s “Best Burger in Dallas” at Lone Star Volleyball Club
Now, as you all know, I love BBQ and I love burgers! What you may not know is that we play sand volleyball every weekend and sometimes during the week when it’s nice weather here in Dallas – either at Lone Star Volleyball Club or at Yucatan Beach Club in Coppell, Texas – they’re right across the street from each other. Well, when we play at Lone Star, as long as Melanie Stewart is working that day, she makes us...
How to Make the Tastiest Turkey Burgers
This basic recipe can be used for beef burgers or even chicken burgers! Tasty, simple, easy and enhances the flavor of the meat! Delicious!!! ~ Kimberly Edwards 🙂 Type: Main Dish Serve With: A fresh, crisp side salad Prep Time: 7 min Cook Time: 14 min Yield: 4 burgers Ingredients: Instructions: 1. Mix all ingredients in a large mixig bowl until combined evenly. 2. Form burger patties with your hands and either put into a pre-heated...
The Foodie Blog Carnival is Here – Foodies Go Gonzo!
Welcome to my very first Foodie Blog Carnival on CookingWithKimberly.com, brought to you brought to you by Kilroy_60’s Gonzo Blog Carnival Series. Gonzo Carnivals are Sponsored by For Your Success. Firstly, I would like to thank everyone for their amazing blog post entries into the Carnival… What a terrific flood of great food posts I received…They are marvelous and I’ve enjoyed reading them immensely! So,...
How to Cook Edwards Family German Seven Layer Dinner
This dish includes traditionally German ingredients for a full meal in a baking dish. It’s lovely for a family dinner or for a smorgasbord buffet. ~ Kimberly Edwards 🙂 Type: Main Serve With: Nothing…It’s perfect all by itself! Prep Time: 15 min Cook Time: 1 hr, 40 min Yield: 9 x 13′ casserole dish Ingredients: Instructions: 1. Preheat oven to 325 degrees F. 2. Grease baking dish with butter. 3. Thinly slice...
How to Bake Kimberly’s Yogurt & Seed Bread for the Bread Machine
I always put seeds of some kind into my breads, but why not add more than 1 kind? Also, I love using yogurt to bake, as it keeps things moist…I hope you enjoy this bread, especially for breakfast! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter Prep Time: 7 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir in the order presented. 2. Turn on...
How to Bake Kimberly’s Wheat Bran Bread for the Bread Machine
Yet another weekly staple bread in our household made in the bread machine. Yum Yum and very versatile too! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter Prep Time: 7 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir in the order presented. 2. Turn on the machine to the Dark cycle, if you have one. * Tip: If dough looks too wet, add more flour...
Kimberly’s Carrot Dill Bread for the Bread Machine
We make fresh juice almost every day now, and I started with only carrots, and decided…I need to make bread too, so why not use the newly grated carrot? Perfect idea!!! Carrot Dill bread…Voila! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter or cream cheese Prep Time: 10 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir in the order...
Web Chef Review: Five Guys Burgers & Fries – Washington-Dulles Airport
During my further 3 hours of delay at the Washington Dulles Airport, I succumbed to eating a hamburger from the “famous” Five Guys Burgers & Fries. Apparently, these are said to be some of the best burgers around, to the point that the girl sitting next to me tells me her boss flies in from New York on his private jet just to get them. So, I did it…I had a hamburger with lettuce, tomato, pickles, mustard and...
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How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
October 14, 2010| 9 CommentsDon't worry...Many people don't know what it means to Scald Milk for Baking! In fact, it's somewhat of an outdated... -
How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
