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Freshly Baked Organic Sprouted Grain Bread from A&P

Posted By on Sep 9, 2008 in Uncategorized | 1 comment

If you live in Canada, you know what the A&P is…It is one of our grocery stores chains (Atlantic & Pacific, if you didn’t realize)… As you know, I am a bread baking FREAK…LOL…I make fresh bread at home in our bread machine at least 3 times per week. However, when I’m in a rush or just don’t feel like it, I will go to the grocery store and find something tasty & healthy as a...

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How to Bake Kimberly’s Yogurt & Seed Bread for the Bread Machine

Posted By on Aug 28, 2008 in Baking, Bread Machine Recipes, Bread Recipe | 1 comment

I always put seeds of some kind into my breads, but why not add more than 1 kind? Also, I love using yogurt to bake, as it keeps things moist…I hope you enjoy this bread, especially for breakfast! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter Prep Time: 7 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir in the order presented. 2. Turn on...

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How to Bake Kimberly’s Wheat Bran Bread for the Bread Machine

Posted By on Aug 24, 2008 in Baking, Bread Machine Recipes, Bread Recipe | 1 comment

Yet another weekly staple bread in our household made in the bread machine. Yum Yum and very versatile too! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter Prep Time: 7 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir in the order presented. 2. Turn on the machine to the Dark cycle, if you have one. * Tip: If dough looks too wet, add more flour...

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How to Bake Whole Wheat Oatmeal Bread for the Bread Machine
Aug13

How to Bake Whole Wheat Oatmeal Bread for the Bread Machine

Posted By on Aug 13, 2008 in Baking, Bread Machine Recipes, Bread Recipe, Main Dishes | 5 comments

This is a basic bread recipe that we make at least once per week in our household. We always have at least 1 homemade loaf ready. ~ Kimberly Edwards 🙂 Type: Bread Recipe Serve With: Softened butter Prep Time: 7 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: 1 1/4 cups water – lukewarm 2 tbsp molasses 1/2 tbsp honey 2 tsp bread machine yeast – I prefer Fleischmann’s. 1 1/2 tbsp flax seeds 2 tbsp butter –...

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Kimberly’s Carrot Dill Bread for the Bread Machine

Posted By on Aug 8, 2008 in Baking, Bread Machine Recipes, Bread Recipe, Dill, Herbs | 0 comments

We make fresh juice almost every day now, and I started with only carrots, and decided…I need to make bread too, so why not use the newly grated carrot? Perfect idea!!! Carrot Dill bread…Voila! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter or cream cheese Prep Time: 10 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir in the order...

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How to Bake Kimberly’s Mole Bread for the Bread Machine

Posted By on May 18, 2008 in Baking, Bread Machine Recipes, Bread Recipe, Cinco de Mayo Recipes, Ethnic Foods | 0 comments

I love Mexican food, especially mole…So, I thought, why not make mole bread? Mole is pronounced “mow-lay”.  Very cool!!! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Any Mexican stew or soup…Yum! Or a great roasted chicken. Prep Time: ~ 15 min Cook Time: 2 hr 30 min Yield: 1.5 lb loaf Photo above: During the rising stage, almost completely risen. Ingredients: Instructions: 1. Combine all ingredients in the...

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How to Bake Savory Onion & Garlic Bread for the Bread Machine

Posted By on Apr 26, 2008 in Baking, Bread Machine Recipes, Bread Recipe, Onions | 11 comments

I was craving freshly baked bread today and wanted something savory and delicious! Nothing tastier than onion & garlic bread! Yum! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Roasted chicken Prep Time: ~ 10 min Cook Time: 2 hr 30 min Yield: 1 loaf Photo right: During the rising stage Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir. 2. Turn on the machine to the Normal cycle, if you have one....

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How to Bake ‘An Apple A Day’ Bread for Your Bread Machine

Posted By on Apr 10, 2008 in Baking, Bread Machine Recipes, Bread Recipe | 3 comments

This bread smells unbelievable! What a treat for breakfast…Set your bread machine late at night for a wonderful morning surprise! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Breakfast with fresh, softened butter Prep Time: 3 hr, 55 min total Yield: 1 loaf Ingredients: 1 1/2 cups Bread flour – I prefer Robin Hood brand. 1 cup Whole wheat flour – Organic, if possible 1/2 cup Oats – Organic, if possible 2 tsp...

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How to Bake Cottage Cheese n’ Dill Bread

Posted By on Apr 8, 2008 in Baking, Bread Recipe, Dill, Herbs | 0 comments

This bread struck my fancy in my mind today, and I adapted it to my bread machine…Just sounded delicious today! Enjoy! ~ Kimberly Edwards 🙂 Type: Bread Serve With: Softened butter Prep Time: 2 hr, 30 min total Yield: 1 loaf . Ingredients: 1/2 cup Water – Room temperature 1 1/2 cups Bread flour – I prefer Robin Hood. 1/2 cup Whole wheat flour – Organic if possible 1/3 cup Cottage cheese 1 tbsp Cream – I...

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How to Bake Kimberly’s World Premier Tabbouleh Bread

Posted By on Mar 8, 2008 in African Food Recipes, Baking, Bread Recipe, Eastern European Food, Ethnic Foods, Moroccan Food Recipes | 0 comments

I love tabbouleh and happened to make a ton of it last night. I was about to bake some fresh bread and got a bright idea…Tabbouleh Bread! Amazing stuff… ~ Kimberly Edwards ;D Type: Bread Serve With: An amazing Vegetable Soup or Stew Prep Time: 5 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir. 2. Turn on the machine to the Dark cycle, if you...

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How to Bake Sweet Potato Chai Bread Pudding
Jan10

How to Bake Sweet Potato Chai Bread Pudding

Posted By on Jan 10, 2008 in Baking, Bread Recipe, Mardi Gras | 0 comments

Earlier this week, I made my “Superb Sweet Potato Bread for the Bread Machine” recipe and had about 1/2 loaf left since we had New Year’s and we’ve had a lot of food…this got looked over… To me, the best way to use bread that needs to be eaten or if you have a bunch of leftover bread, is to make bread pudding! I chose my favorite tea flavoring, chai, as the theme behind it all as it often goes well...

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How to Bake Panamanian Delight Bread

Posted By on Aug 13, 2007 in Baking, Bread Recipe, Great Cooking Products | 0 comments

This recipe for Panamanian Delight Bread is intended for your Bread Machine and rated BM! Baker’s discretion is advised! LOL (I’m not sure if where you live, they have these warnings before every single TV show, but they do in Canada…I just couldn’t help myself…LOL) Okay, I don’t know if this is Panamanian, but it’s what I like to call it, since I use Panama Jack liqueur/fortified wine in it....

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How to Bake Healthy & Simple 7 Grain Bread

Posted By on Aug 11, 2007 in Baking, Bread Recipe, Great Cooking Products | 0 comments

This is the 1st time I made this particular bread, as I like to experiment a lot. I winged it, and it worked out perfectly! I use a Bread Machine, and this means it is the simple part! Try it, you’ll like it! ~ Kimberly Edwards 😀 Type: Bread Serve With: Anything you like! Prep Time: 5 Bake Time: ~ 2 hr 35 min (…but all bread machines are different. This is how long it takes in my machine on the Dark Bread cycle.) Yield: 1...

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