logo
Food Advertising by

How to Make Beef Burritos: Cinco de Mayo Fiesta

Burritos-GrillingThis delicious recipe for How to Make Beef Burritos will be a hit whether you serve it for dinner, at a party as an appetizer or main course.

Healthy, hearty and ever-so-tasty, you will be making it a weekly event.

How to Make Beef Burritos:

Please the young & old with these beef burritos topped with cheese, and served with salsa, pico de gallo, chimichurri and/or guacamole.

Type: Main Course Recipe

Prep Time: 30 min
Cook Time: 25 min
Yield: 8 – 10 burritos; 4 – 5 servings

Ingredients:

Instructions:

  1. Beginning with 3 quarts of cold water, cook beans until tender. Season to taste. Mash beans up and set aside.
  2. Brown beef with peanut oil, cayenne pepper, pepper, chili powder, paprika, cumin, and chili flakes.
  3. Add in scallions, garlic, peppers, and stir through.
  4. When beef is well browned and peppers are tender, drain fat off.
  5. Stir 3/4 of salsa into bean mixture. Add in half of cheeses.
  6. Spoon bean mixture into flour tortillas. Then, spoon beef mixture.
  7. Arrange burritos in an oiled baking dish topping with the rest of the salsa and cheese, and cover with foil. * Tip: At this point, you may opt to BBQ the burritos to make beautiful grill marks, then serve with salsa & extras on the side.
  8. Bake at 350 degrees F for about 15 – 20 min, then serve.

If you wish to freeze burritos, wrap separately in foil tightly. When ready to eat, bake in foil at 350 degrees F for about 35 – 40 min.

Have fun making these Beef Burritos, and serving them to your guests and family.

Thanks for checking me out on Cooking with Kimberly. Please check out my blog too:

***

I hope you enjoy this Cinco de Mayo Recipe on Cooking with Kimberly. Until next time…

Be a Champion in Your Kitchen & Eat Deliciously!

Similar Posts:

Author: Ingrid Turner

Ingrid Turner from IngridTurnerToday.com, is a blogger, writer, grandmother, mother, cancer survivor and all around sparkling human being. From cooking, crafts, seniors’ issues, cancer, health, pets, gardening & the like, she entertains us in her writings. Ingrid is also a regular on her daughter's cooking show, “Cooking with Kimberly” @ CookingWithKimberly.com. Website Facebook Twitter YouTube

Share This Post On

Trackbacks/Pingbacks

  1. Get Cinco de Mayo Menu Ideas with Web Chef Kimberly Turner on ‘Tim Denis in the Morning’ | The 'How to Cook' Blog – Cooking with Kimberly - […] it’s how to make Pico de Gallo or Breath-Friendly Salsa, Beef Burritos, Mexican Quinoa Salad or Homemade Sopapillas for…
  2. Cinco de Mayo Menu Ideas Sure to Please | The 'How to Cook' Blog – Cooking with Kimberly - […] Beef Burritos […]

Submit a Comment

Your email address will not be published. Required fields are marked *

logo
Food Advertising by