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How to Make Delicious Flour Tortillas: Cinco de Mayo Fiesta

This recipe for How to Make Delicious Flour Tortillas is so simple and quick you will be wanting to make them every day.

How to Make Delicious Flour Tortillas:

flour tortillasDo enjoy the experience, as nothing compares with your very own homemade tortillas and they enhance all your dishes as an accompaniment or an integral part of Mexican cuisine.

Type: Bread Recipe

Prep Time: 10 – 15 min
Rest Tim: 50 min
Cook Time: 2 – 4 min each per side
Yield: 12 tortillas

Ingredients:

Instructions:

  1. Combine all dry ingredients. * Tips: 1. If using a food processor, add dry ingredients into processor, mix, and then add in fat until finely crumbed, followed by slowly adding in liquid until dough pulls away from sides. 2. If mixing by hand, after combining dry ingredients, using a pastry dough blender, cut in the fat till finely crumbed, followed by making a well in center and slowly adding the liquid until a soft dough is formed.
  2. Transfer to floured surface and knead well using some bench flour. Dough should be soft and elastic – about 5 – 8 min.
  3. In a bowl covered with plastic wrap, allow dough to rest for about 1/2 hr.
  4. Divide dough in half, then in half again. Divide each piece into 3 pieces and make nice round tight balls of each piece – 12 pieces in total.
  5. Place on a platter, covered with plastic wrap and allow pieces to rest for an additional 10 – 15 min.
  6. Compress each ball into a circle, then using a floured rolling pin on a floured surface, roll out to about 7 – 8 inch circle.
  7. In a hot, un-oiled cast iron frying pan, fry one side until it puffs up here and there, then flip over and fry the other side until it is also speckled with brown areas. Continue until all tortillas are done.

Serve tortillas as you please and enjoy your lesson on How to Make Delicious Flour Tortillas.

Thanks for checking me out on Cooking with Kimberly. Please check out my blog too:

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I hope you enjoy this Cinco de Mayo Recipe on Cooking with Kimberly. Until next time…

Be a Champion in Your Kitchen & Eat Deliciously!


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Author: Ingrid Turner

Ingrid Turner from IngridTurnerToday.com, is a blogger, writer, grandmother, mother, cancer survivor and all around sparkling human being. From cooking, crafts, seniors’ issues, cancer, health, pets, gardening & the like, she entertains us in her writings. Ingrid is also a regular on her daughter's cooking show, “Cooking with Kimberly” @ CookingWithKimberly.com. Website Facebook Twitter YouTube

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