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How to Bake Roasted Sweet Potato Zwieback Buns Video
Apr04

How to Bake Roasted Sweet Potato Zwieback Buns Video

Posted By on Apr 4, 2018 in Baking, Bread Recipe, Breads, Breakfast, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Eastern European Food, Ethnic Foods, Featured, Fruit & Vegetables, German Food Recipes, How To Cook, Potato Recipes, Roots & Tubers, Russian Food Recipes, Side Dishes, Sweet Potatoes, Turkish Food Recipe, Vegetarian, Veggies | 0 comments

Playlist: Sweet Potato Recipes + Reviews Playlist: Bun Recipes +...

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How to Bake Cinnamon Sticky Buns: Mother’s Day Delights
May10

How to Bake Cinnamon Sticky Buns: Mother’s Day Delights

Posted By on May 10, 2014 in Baking, Bread Recipe, Breads, Desserts, Featured, Holidays & Events, How To Cook, Mother's Day, Sweets, Vegetarian | 0 comments

Every home chef needs to know How to Bake Cinnamon Sticky Buns… The smells of cinnamon will fill your home, and the excitement of what’s coming out of the oven will make everyone’s taste buds wild! So decadently sticky and delicious, ooey & gooey – you will have requests to make them frequently. They are so pretty, your family will think you are a genius. How to Bake Cinnamon Sticky Buns: Perfect for...

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About the Bundt Pan: National Bundt Day
Nov15

About the Bundt Pan: National Bundt Day

Posted By on Nov 15, 2013 in Baking, Cake Recipe, Cooking Tips & Tricks, Desserts, Featured, Food Holidays, Sweets | 0 comments

November 15th is National Bundt Day, and these are really fun baked goods to make. About the Bundt Pan: Almost any cake or coffee cake can possibly be baked in a bundt pan. However, there are recipes published & mixes available under the “bundt” name. These mixes & recipes are specially created by “Bundt” to be baked in their “Bundt” pan. The bundt fluted pan is beautifully scalloped,...

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National Hot Cross Bun Day: How to Bake Hot Cross Buns with Milk Glaze
Sep11

National Hot Cross Bun Day: How to Bake Hot Cross Buns with Milk Glaze

Posted By on Sep 11, 2013 in Baking, Bread Recipe, Breads, Desserts, Easter, English, Ethnic Foods, Featured, Food Fun, Holidays & Events, Sweets, Vegetarian, Western European Food | 0 comments

Did you know that today is National Hot Cross Bun Day? Well, in the USA it is… Someone might mention “Hot Cross Buns” and this little ditty of a nursery rhyme pops into memory immediately! Hot Cross Buns. Hot Cross Buns. One a penny, two a penny. Hot Cross Buns! They are so silky, big & fluffy hiding their tasty, little morsels of goodness inside. Whether toasted or plain, they’re great! Typically made for...

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How to Bake Homemade Hamburger & Hot Dog Buns
Aug25

How to Bake Homemade Hamburger & Hot Dog Buns

Posted By on Aug 25, 2012 in Baking, Bread Recipe, Breads, Burgers, How To Cook, Sandwich Recipes, Vegetarian | 0 comments

You’ll love baking these fresh & fluffy Homemade Hamburger & Hot Dog Buns for BBQs, tailgate parties or anytime you’re enjoying amazing sandwiches! As I was grocery shopping yesterday afternoon, I was about to purchase some hamburger and hot dog buns for the BBQ I intended on doing that evening. Each bag was easily over $3.00 for 6 hamburger buns, and 8 hot dog buns. It then hit me…Why haven’t I ever...

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How to Bake Grandma Kasper’s Zwieback Buns
Apr18

How to Bake Grandma Kasper’s Zwieback Buns

Posted By on Apr 18, 2012 in Baking, Bread Recipe, Breads, Eastern European Food, Ethnic Foods, German Food Recipes, Russian Food Recipes | 2 comments

Ahhh…Zwieback!!! What could represent a soul food for German & Russian families better than Zwieback buns… I can remember the smell of zwieback baking in my grandmother’s farmhouse kitchen, my mother’s kitchen, as well as all of my aunts’ kitchens… …It is an ultimate goal of just about every extended-Kasper female in our family to have this recipe on hand, and hopefully learn to bake them...

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How to Bake Kimberly’s Sweet Potato Buns
Oct13

How to Bake Kimberly’s Sweet Potato Buns

Posted By on Oct 13, 2010 in Baking, Bread Recipe, Breads, Christmas, Fruit & Vegetables, Holidays & Events, Sweet Potatoes, Thanksgiving, Vegetarian | 0 comments

I wanted to bake these yesterday to eat with our turkey sandwiches, but better late than never. Everyone still wanted regular leftovers yesterday anyway! LOL These are a healthier version of buns made with all white flour, although you may make them with all white flour or bread flour. Type: Bread Recipe Serve With: Softened butter or when making roasted turkey sandwiches Prep Time: 15 min, 1 hr 20 min rising Bake Time: 20-25 min...

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Baked Macaroni with Tomato Sauce, Chorizo & Green Pepper + Video
Apr15

Baked Macaroni with Tomato Sauce, Chorizo & Green Pepper + Video

Posted By on Apr 15, 2019 in Baking, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Italian Food Recipes, Main Dishes, Pasta Recipes, Peppers, Pork, Sauces, Tomato, Veggies | 0 comments

Craving pasta? Try my Baked Macaroni with Tomato Sauce, Chorizo & Green Pepper! Follow step-by-step & cook your way to a delicious dinner for the family, with leftovers to spare. This pasta dish is filled with tasty ingredients like chorizo, mushrooms & green peppers, and with an easy tomato sauce that brings it all together, you’ll be the hero in the kitchen tonight. Baked Macaroni with Tomato Sauce, Chorizo &...

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Coconut Plantain Sweet Potato Breadcrumb Cookies + Video
Mar24

Coconut Plantain Sweet Potato Breadcrumb Cookies + Video

Posted By on Mar 24, 2019 in Baking, Bananas, Breads, Cinco de Mayo Recipes, Coconut, Cookie Recipe, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Desserts, Featured, Fruit, Fruit & Vegetables, How To Cook, Kids Recipes, Plantains, Roots & Tubers, Sweet Potatoes, Sweets, Tropical, Vegetarian, Veggies | 0 comments

If you’re craving something sweet, but haven’t got a clue what to make, try out our Coconut Plantain Sweet Potato Breadcrumb Cookies! Maybe you didn’t know you could make cookies with breadcrumbs, but they are an awesome alternative, when you may be out of other ingredients, you’d typically need for baking cookies. The tropical flavors of coconut & plantain are just perfect in a cookie like this. Plus, you...

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How to Bake Veggie Rubbed Plantains + Video
Mar21

How to Bake Veggie Rubbed Plantains + Video

Posted By on Mar 21, 2019 in African Food Recipes, Appetizers, Asian Food Recipes, Baking, Bananas, Cinco de Mayo Recipes, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, How To Cook, Made in Niagara with Kimberly, Mexican Food Recipes, Plantains, Side Dishes, South American Food Recipes, Tex Mex Recipes, Vegan, Vegetarian | 0 comments

Spice up your meal – Bake Veggie Rubbed Plantains as a side dish! These tasty, little plantain tidbits have it all – they are sweet, savory, crispy on the outside, soft on the inside! Plus, they have that bit of tropical flair you are craving. Plantains coated with a veggie spice rub & bread crumbs, baked in the oven to perfection? Yes, please! How to Bake Veggie Rubbed Plantains: For this recipe, I’m using...

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How to Boil Lobsters in Court Bouillon + Video
Feb27

How to Boil Lobsters in Court Bouillon + Video

Posted By on Feb 27, 2019 in American Food Recipes, Birthday Recipes & Food, Cajun Food Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Ethnic Foods, Father's Day, Featured, French, Gluten Free, Healthy, Holidays & Events, How To Cook, Lobster, Main Dishes, Mardi Gras, Mother's Day, New Year's, Seafood, Soul Food Recipes, Soups, Stews & Chilis, Southern Food Recipes, Valentine's Day, Western European Food | 0 comments

When you Boil Lobsters in Court Bouillon, you’re setting your meal up for deliciousness! Why boil or poach your lobsters in water, when you can use a quick court bouillon to adorn them with flavor? A court bouillon is a French-style short broth or quick broth to infuse flavor, and poach delicate meats like fish, seafood, eggs and the like. Make your lobster more memorable for any occasion – whether it’s New Year’s, Valentine’s...

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How to Cook Court Bouillon for Seafood + Video
Feb27

How to Cook Court Bouillon for Seafood + Video

Posted By on Feb 27, 2019 in American Food Recipes, Birthday Recipes & Food, Cajun Food Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Ethnic Foods, Featured, French, Gluten Free, Healthy, Holidays & Events, How To Cook, Main Dishes, Mardi Gras, Mother's Day, New Year's, Seafood, Soups, Stews & Chilis, Valentine's Day, Vegan, Vegetarian, Western European Food | 0 comments

Enhance the flavor of your lobster by cooking it in a Court Bouillon for Seafood! A court bouillon is a French-style short broth or quick broth to infuse flavor, and poach delicate meats like fish, seafood, eggs and the like. If you’re looking to get more flavor out of your fruits de mer, try this savory concoction. Make your seafood will be memorable for any occasion – whether it’s New Year’s,...

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How to Bake Beef & Pretzel Burgers + Video
Feb02

How to Bake Beef & Pretzel Burgers + Video

Posted By on Feb 2, 2019 in 4th of July, Beef, Burgers, Canada Day, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Father's Day, Featured, Holidays & Events, How To Cook, Main Dishes, Memorial Day, Quick Meals, Sandwich Recipes, Sports Tailgating, Victoria Day | 0 comments

If you’re looking for an option other than grilling, Bake Beef & Pretzel Burgers! Whether it’s too rainy or snowy, you’ve run out of propane, or just looking for a quick & easy way to get dinner taken care of, baking burgers is a great way to go. These burgers could also be used for grilling or pan frying. How to Bake Beef & Pretzel Burgers: Using pretzel crumbs, instead of bread crumbs is a great way to...

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