How to BBQ Pork Ribs + Video: Cooking Adventures with Kimberly
We’re makin’ BBQ Pork Ribs and just have a look at this beautiful piece of meat… We really enjoy pork ribs at our house and I hope you are as happy with this recipe as we are. They are juicy, succulent and packed full of flavors. How to BBQ Pork Ribs: Firstly, in order to soften the ribs, I boil them in seasoned water, and then I barbeque them on my grill after slathering them with all kinds of delicious things. I...
How to BBQ Turkey Legs + Video
There’s nothing like BBQ Turkey Legs! They are large & in charge, smoky, a bit charred, and fun to hang onto and devour! My favorite place to eat these are at the Texas State Fair in Dallas, or even at Trader’s Village in Grand Prairie, Texas. They have some great treats to eat there! Alas, I live in Canada, and there are times when I just want that same flavor… When I BBQ turkey legs or other large pieces of...
How to BBQ Pepper Crusted Eye of Round Beef Roast + Video: Cooking Adventures with Kimberly
A hearty meal done on the BBQ is this Pepper Crusted Eye of Round Beef Roast! Smokey from the grill, as well as the smoked paprika powder & Ancho chili powder, and you’re on your way to beefy deliciousness. A fabulous crust is made with this pepper rub, and you’ll be excited to eat a succulent roast of beef just underneath it. Pepper Crusted Eye of Round Beef Roast on the BBQ: Seared on the outside with a pepper crust,...
How to Grill Pumpkin on the BBQ + Video
If you’ve never Grilled Pumpkin on the BBQ before, what a great change! Fall is here, and it’s time for some recipes worthy of the season. The grill is a great tool to impart hearty grilled flavors into foods that satiate you on a level that cannot be compared to other cooking methods. Pumpkin, often reserved for sweets, or in soups & stews, is much for versatile than most would think. Grilling vegetables is super...
How to BBQ an All-American Cheeseburger
What could be tastier than a perfectly grilled, juicy, All-American Cheeseburger? Not much, I suspect with all of that ooey gooey cheese melting off the sides of the burger, fresh & tasty toppings on it, and a fluffy, lightly toasted bun. Awwww, man! Although it’s a classic American recipe, this is certainly something I crave, and love making too. Such a simple dinner made relatively quickly, is tempting to most taste buds,...
National Cheeseburger Day is Ooey Gooey Good + 2 BBQ Recipes
It’s National Cheeseburger Day, and there are so many ways to make cheeseburgers and so many ways to love them. I will, however, revel in the beauty of a perfectly charcoal grilled hamburger with real, ooey, gooey cheese melted on it. It’s not always the best idea to make burgers using the leanest beef because fat provides more flavor and moisture. Ground chuck is a good choice for burgers. You can purchase ground chuck at...
How to BBQ Spicy Cilantro Lime Chicken Burgers + Video
I just love the combination of cilantro and lime… What’s better? BBQ Spicy Cilantro & Lime! 😉 Let’s add a little bit of ground chicken, instead of beef, and you have great recipe that will knock your socks off! I’m sending you over to another really tiny recipe for your mayonnaise you’re going to garnish your chicken burgers with, as well as adding a bit to the ground chicken mixture…Don’t...
How to BBQ Mole Chicken Side Skewers + Video: Cooking Adventures with Kimberly
We are on an adventure today on April’s “Cooking Adventures with Kimberly” for Tonka Live Magazine. I am venturing out into the patchy Winter/Spring weather here…super cold & wet, but we’re going to BBQ on the grill! We are beasts!!! So, we are going to get that smokey, charred flavor from the grill on some chicken & veggies with some amazing flavor to boot! Not only that, we are using a really...
How to Grill Corn on the Cob on the BBQ
If you have never had corn grilled before like this, then you have no idea what you are missing. That’s the real truth of the matter. In fact, this may be my absolute favorite way to eat corn. Yes, I think it is! This is such an easy, flavorful recipe that takes no time at all, and it will impress to the fullest extent of impressions! LOL Enjoy this fabulous recipe. Type: Side Dish Recipe Serve With: softened butter Prep Time: 2...
How to Grill a Spritzer Pop Can Whole Chicken on the BBQ
One of my favorite ways to cook a whole chicken is to grill it on the BBQ. That’s right! It’s also one of my very favorite tailgating recipes. This particular “pop can” chicken recipe is actually a take on my Texas Tailgating Beer Can Chicken Recipe with some tweaked seasonings for a different version. BBQing chicken like this is something I enjoy doing quite often. Then, if you don’t eat the entire...
How to BBQ Southwest Burgers
Whether it’s a hot summer or in the dead of winter, we all crave that BBQ flavor of the grill. Sometimes, burgers are all you need to fill that void. It’s fun to play around with burger flavors, and what is more “summertime” than the southwest flavors of the USA? Play around with different crumbs to change flavor and add small ingredients to create the flavors you desire. Check out my Southwest BBQ Burgers!...
I Don’t Prefer to BBQ in the Snow! How to BBQ Now
Today in Niagara Falls, Ontario, it’s 32 ºF and snowing. Now, I will BBQ in the snow sometimes, but I REALLY don’t prefer to… It’s simply too cold to babysit the food and enjoy a “cold one”…You really need a hot toddy or something to enjoy while you’re tending to the food. It’s just not as enjoyable as 80 ºF right now, like for the people who own homes in Scottsdale, Arizona, for...
Happy Canada Day BBQs!
To All of My Fellow Canadians: Have a Safe and Super Canada Day! I hope everyone will get to enjoy some BBQ, Cocktails, R&R and the Fireworks tonight! Maybe some of you have hit up your local carnivals…If you’re from my area, you’ll no doubt be in Port Dalhousie tonight! Looking for some BBQ ideas for Canada Day? Check out my BBQ Grilling Category. Want to make some neat cocktails? Check out my Alcoholic Drinks...
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How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
