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How to Make Spinach, Citrus & Avocado Salad: Valentine’s Day Treats

A beautiful way to make an impression on Valentine’s Day is with this lovely, fresh, colorful Spinach, Citrus & Avocado Salad!

avocadoThe creamy texture of the avocado satisfies your craving for something rich, and juicy citrus cleanses the palate for another bite of perfectly seasoned deliciousness.

Tasty, raw veggies nourish you & make you feel good, preparing you for the rest of your romantic dinner for two.

How to Make Spinach, Citrus & Avocado Salad:

Feel free to serve this salad with oil & vinegar or make your own tasty vinaigrette.

Type: Salad Recipe

Serve with: a romantic dinner for two
Serve with: extra vinegar & oil
Prep Time: 15 min
Yields: 4 servings

Ingredients:

Instructions:

  1. Toss spinach leaves, salt, shallots, tangerine segments.
  2. Sprinkle vinegar & olive oil.
  3. Place salad on serving plates.
  4. On top, arrange grapefruit, orange, & avocados.
  5. Top with a sprinkle of toasted sesame seeds.
  6. Season with salt & pepper, to taste, and a dash of cayenne or chili flakes.

This Spinach, Citrus & Avocado Salad is lovely for your V-day celebrations or for anytime you want a fabulous side salad.

Thanks for checking me out on Cooking with Kimberly. Please check out my blog too:

IngridTurnerToday.com

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I hope you enjoy this Valentine’s Day Recipe on Cooking with Kimberly. Until next time…

Be a Champion in Your Kitchen & Eat Deliciously!

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Author: Ingrid Turner

Ingrid Turner from IngridTurnerToday.com, is a blogger, writer, grandmother, mother, cancer survivor and all around sparkling human being. From cooking, crafts, seniors’ issues, cancer, health, pets, gardening & the like, she entertains us in her writings. Ingrid is also a regular on her daughter's cooking show, “Cooking with Kimberly” @ CookingWithKimberly.com. Website Facebook Twitter YouTube

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  1. 11 Aphrodisiac Foods: Valentine’s Day Treats | The 'How to Cook' Blog - Cooking with Kimberly - […] Spinach, Citrus & Avocado Salad […]
  2. A Romantic Valentine’s Day Menu | The 'How to Cook' Blog - Cooking with Kimberly - […] Spinach, Citrus & Avocado Salad with Walnut Vinaigrette […]

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