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How to Make Curaçao Raspberry Dream Cocktails: Memorial Day Recipes
May11

How to Make Curaçao Raspberry Dream Cocktails: Memorial Day Recipes

Posted By on May 11, 2015 in 4th of July, Adult Recipes, Alcohol Drink Recipes, Beverage Recipes, Featured, Food Fun, Holidays & Events, How To Cook, Memorial Day, Sweets, Vegan, Vegetarian | 0 comments

Curaçao Raspberry Dream Cocktails are the perfect addition to your festivities for Memorial Day weekend! Memorial Day is, for many, the very first big occasion of the year to get outside in the sunshine, spark the grill up & invite people over for some food & fun. Since you might wish to serve at least one adult beverage for your get-together that adheres to the red, white & blue theme, how about trying this recipe for...

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How to Cook Christmas Pudding
Dec20

How to Cook Christmas Pudding

Posted By on Dec 20, 2013 in Christmas, Desserts, English, Ethnic Foods, Featured, Holidays & Events, How To Cook, Sauces, Sweets, Vegetarian, Western European Food | 0 comments

Christmas Pudding is a beautiful tribute to the celebrations of Christmases past. Many have enjoyed steamed puddings of this nature. If your family appreciates this festive dessert, and you are willing to try this delicious treat…it really is worth the extra time it takes to prepare. In days of old, the steamed plum, carrot or fig puddings were the centerpiece of the Christmas dinner. It’s called plum or figgy pudding, as...

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How to Make Silky Chocolate Fondue Sauce: Sweetest Day
Oct19

How to Make Silky Chocolate Fondue Sauce: Sweetest Day

Posted By on Oct 19, 2013 in Chocolate, Desserts, Dips, Ethnic Foods, Featured, Food Fun, Food Holidays, French, How To Cook, Italian Food Recipes, Sauces, Sweets, Swiss, Valentine's Day, Vegetarian, Western European Food | 0 comments

The 3rd Saturday in October marks Sweetest Day, and boy-oh-boy, this Silky Chocolate Fondue Sauce recipe is just what will satisfy your sweet tooth. The Sweetest Day, I can think of, would include a smorgasbord of sweet desserts, candies, cakes, pies, cookies, puddings, trifles, parfaits, fruit shortcakes, mousses & delicious ice cream, whipped cream & chocolate fudge toppings. Just picture what that would look like,...

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How to Use This Liquor in Cooking: National Applejack Month
Oct01

How to Use This Liquor in Cooking: National Applejack Month

Posted By on Oct 1, 2013 in Adult Recipes, Alcohol Drink Recipes, American Food Recipes, Apples, Beverage Recipes, Ethnic Foods, Featured, Food Holidays, Fruit, Fruit & Vegetables | 0 comments

It’s National Applejack Month, and do you know what it is? Applejack is a made-in-America apple brandy. The brandy is distilled from apples & produces a result of light liquor. Of course, the longer the brandy is aged prior to bottling, the smoother it becomes. We pretty much adhere to the idea that brandies should be sipped on their own. Apple Jack is also nicely served drizzled over ice cream in a brandy snifter. Beautiful...

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A National Crab Meat Newburg Day Recipe
Sep25

A National Crab Meat Newburg Day Recipe

Posted By on Sep 25, 2013 in American Food Recipes, Crab, Ethnic Foods, Featured, How To Cook, Main Dishes, Seafood | 0 comments

A thoroughly decadent dish, Crab Newburg is rich, creamy and absolutely delightful. Branched from the traditional lobster Newburg, this is an American dish through-and-through, but delectable to those around the world. Seafood lovers would hold this beautiful dish in high regard. The crab meat used varies with pretty well most species of crab. How to Cook Crab Newburg: Creamy deliciousness coupled with lump crab meat all gorgeously...

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Boxed Chocolate Bread for the Bread Machine
Jan09

Boxed Chocolate Bread for the Bread Machine

Posted By on Jan 9, 2011 in Baking, Bread Machine Recipes, Bread Recipe, Breads, Chocolate, Desserts, Sweets, Vegetarian | 0 comments

Got boxed chocolate left over from a holiday like Christmas, Valentine’s Day, Easter or even Halloween? Well, here’s a neat and easy way to use it up if you’re getting a bit tired of it and won’t eat the rest of it looking at you from inside that box! Type: Bread Recipe Serve With: Softened butter or Nutella Prep Time: 10 min Cook Time: 3 hrs + 40 mins Yield: 1 loaf Ingredients: 1 cup milk 1/4 cup tea –...

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