web analytics
How to Bake Kimberly’s Quick & Fabulous Focaccia Bread
Nov12

How to Bake Kimberly’s Quick & Fabulous Focaccia Bread

Posted By on Nov 12, 2008 in Appetizers, Baking, Bread Recipe, Breads, Ethnic Foods, Featured, Italian Food Recipes, Quick Meals, Vegetarian | 1 comment

Yum…So quick and easy too! Fantastic, freshly baked and authentic Italian focaccia bread in a flash! Really, I made the focaccia to go along with my “Non-Italian” Minestrone Soup, and it was the perfect compliment to dunk into the tasty broth! ~ Kimberly Edwards 🙂 Type: Bread Serve With: A fabulous, Italian soup or stew, or with olive oil, balsamic vinegar and Italian spices on a warm plate to dunk in. Prep Time: 17...

Read More
How to Cook Quick & Easy Fried Pitas
May11

How to Cook Quick & Easy Fried Pitas

Posted By on May 11, 2008 in Appetizers, Breads, Entertaining Guests, Ethnic Foods, Vegan, Vegetarian | 1 comment

Quick & Easy Fried Pitas are a staple in our household served alongside meals, as an appetizer or a snack! These Fried Pitas are so quick and easy when unexpected guests arrive at your doorstep…Always have pitas on hand! They are wonderful on their own as a snack on their own, or along with other tasty brined morsels, cheeses & fruit. Quick & Easy Fried Pitas: In a pinch, you can also fry naan up the same way as...

Read More
How to Make Roasted Chickpeas – aka Leblebi
Jan24

How to Make Roasted Chickpeas – aka Leblebi

Posted By on Jan 24, 2008 in Beans, Eastern European Food, Ethnic Foods, Fruit & Vegetables, Healthy, Home Remedy, Low Calorie, Snacks Recipes, Turkish Food Recipe, Vegan, Vegetarian | 3 comments

Roasted Chickpeas aka Leblebi is a snack made from roasted chickpeas, very popular in Turkey. It is traditionally, eaten alongside of boza as a crunchy snack (see recipe here: Kimberly’s Boza). Not only is this a healthy snack, these are delicious & easy to make. This snack is alleged to also increase breast size – That’s what they say ladies… Roasted Chickpeas – Leblebi: Type: Snack Recipe Serve...

Read More

How to BBQ Texas Tailgating Beer Can Chicken

Posted By on Sep 3, 2007 in American Food Recipes, BBQ Grilling, Canadian Food Recipes, Chicken, Ethnic Foods, Father's Day, Great Cooking Products, Holidays & Events, Main Dishes, Memorial Day, Sports Tailgating | 0 comments

I love tailgating! My husband is from Texas…You know, the home of “Friday Night Lights”! Football is life in the great state of Texas, and you can guarantee to see us at at least 1 game every weekend…It is a real celebration…so why not tailgate? Tailgating is a great time for sports fans, and not-so-much sports fans alike to enjoy the game and each other! This is the ultimate in tailgating recipes! I love...

Read More

Enjoy The Sunset of Summer With A Healthy Barbecue Or Picnic

Posted By on Aug 28, 2007 in Artichoke, BBQ Grilling, Chicken, Fish, Fruit & Vegetables, Low Calorie, Main Dishes, Pasta Recipes, Salads, Sauces, Seafood, Vegetarian | 0 comments

Summer is coming to a close…It is truly the Sunset of Summer…Don’t you want to enjoy the last bit of summer barbecuing out on your deck or picnicking in the park with family and friends? Well, I certainly do, and I intend to. If you’re anything like me, you are trying to soak up every last ray of sunshine of the summer. I am even working outside, instead of at our kitchen table. I am not a huge fan of winter,...

Read More
How to Make Creamy Malibu Coconut Dipping Sauce
Aug20

How to Make Creamy Malibu Coconut Dipping Sauce

Posted By on Aug 20, 2007 in Alcohol Drink Recipes, Caribbean Food Recipes, Coconut, Condiments, Dips, Featured, Fruit, Fruit & Vegetables, How To Cook, Pineapple, Sauces, Tropical, Vegetarian | 0 comments

Creamy Malibu Coconut Dipping Sauce is exactly what you want when serving up plump, juicy, coconut shrimp! So…We are at the cottage and about to heat some breaded coconut shrimp in the oven…Yes, I like convenience sometimes too…and they usually come with a great Pina Colada-type dipping sauce (although there is never enough of it to go around). However…this package we have doesn’t have a sauce. Well, go...

Read More
How to Cook Mom’s Canadian Fried Chicken
Aug13

How to Cook Mom’s Canadian Fried Chicken

Posted By on Aug 13, 2007 in Canadian Food Recipes, Chicken, Ethnic Foods, Great Cooking Products, How To Cook, Main Dishes | 0 comments

Dazzle your taste buds with Mom’s Canadian Fried Chicken recipe! This is perfect to kick up your typical Chicken Thursday, and will satisfy your senses & appetites. There’s something about fried chicken that satisfies our innermost cravings… Mom’s Canadian Fried Chicken: This is not your typical Southern Fried Chicken, although I love that. This is my mom’s fried chicken… I call it Canadian...

Read More
How to Cook Down-South Smothered Liver & Onions with Gravy + Video
Aug09

How to Cook Down-South Smothered Liver & Onions with Gravy + Video

Posted By on Aug 9, 2007 in American Food Recipes, Beef, Cooking Tips & Tricks, Corn, Ethnic Foods, Gravy Recipes, Great Cooking Products, Main Dishes, Onions, Sauces, Side Dishes, Soul Food Recipes, Southern Food Recipes | 5 comments

If you love #liver – then, you’ll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really really disliked liver and onions when I was a kid. Uhhhhh. The reason why? Well, apart from the fact that my parents told me it was beaver tail (uh, yeah, true story), but it tasted so disgustingly nasty to me. I still have a liver block to this day. However, my mother and sister are liver freaks! Well, I...

Read More