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How to Cook Moroccan Chickpea Soup
Jan29

How to Cook Moroccan Chickpea Soup

Posted By on Jan 29, 2011 in African Food Recipes, Ethnic Foods, Featured, How To Cook, Main Dishes, Moroccan Food Recipes, Soups, Stews & Chilis | 0 comments

Today, I wanted to share with you How to Cook Moroccan Chickpea Soup! I had the craving for chick peas today and decided to do something different with them than making my hummus recipe! Chickpea stew is on order today, as it is snowing outside and because I love to eat soup any day! Lentils can sometimes be substituted or used in addition to the chickpeas. Moroccan spices are filling the household right now, and we all can’t...

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How to Bake Buckwheat Sour Cherry Muffins with Honey Glaze
Oct04

How to Bake Buckwheat Sour Cherry Muffins with Honey Glaze

Posted By on Oct 4, 2010 in Baking, Cherries, Muffin & Cupcake Recipes | 0 comments

We had a marvelous dinner tonight and I wanted to make a dessert that wouldn’t overwhelm us with sweetness. In fact, no one really felt like anything sweet tonight. I came up with this recipe on a whim and it was the perfect end to our meal – Just sweet enough and still somewhat healthy! Try my recipe for Buckwheat Sour Cherry Muffins with Honey Glaze…They were really delicious! Type: Muffin Recipe Serve With:  Honey...

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How to Eat a Healthy Breakfast You Don’t Have to Cook

Posted By on Aug 11, 2009 in Uncategorized | 0 comments

Instead of Cooking, Why Not Fresh Fruit for Breakfast? No matter who you are, I dont’ think you like to cook breakfast every single morning. Also, let’s be honest…I’m sure you have those days where you’re running late and can’t cook something or maybe you wanted to sleep an extra 10 or 15 minutes instead. So, be sure you always have some organic yogurt in the fridge – whatever flavor you like....

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How to Make Rice More Exciting

Posted By on Jun 11, 2009 in Cooking Tips & Tricks, Ethnic Foods, Rice Recipes, Side Dishes | 0 comments

Now that you know how to tackle cooking any kind of rice, you need to know how to make it taste amazing. Don’t just always feed your family plain, white rice with butter and salt. Yes, this is awesome sometimes… …But you can really take your rice to another level, and make it something to take note of at dinner. Are you cooking Indian food? Why not add some curry powder or paste, some sesame seeds and green onion, or...

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Web Chef Review: New York Flatbreads – Pumpernickel Everything

Posted By on May 11, 2009 in Appetizers | 0 comments

I’ve had a few of the flavors from New York Flatbreads before, which are numerous, like Sesame Seed… I love them. I think they’re very versatile for dips, oysters, chutneys, cheese…the possibilities are endless…LOL However, I have heard from a few people they think the flatbreads are bland…unexciting…too dry! The Pumpernickel Everything flavor will knock your socks off, even the skeptics! I...

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What McDonald’s Food Contains the Most Calories?

Posted By on Feb 21, 2009 in American Food Recipes | 0 comments

I would venture to say that the Big Mac contains the most calories at McDonald’s. It has 3 parts of a bun (top, middle and bottom), making for a high number of carbs, and bleached, white flour is used…the least healthy of all… It has 2 processed meat patties cooked in a ton of grease, and it is definitely not the lean chuck they use. It has 2 pieces of processed cheese…lots of calories and chemicals here…...

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Fresh Additions to that Carrot Muffin Mix

Posted By on May 28, 2008 in Baking, Cooking Tips & Tricks | 0 comments

Yes, I must admit, that sometimes, I use mixes for speed, or simply because I just don’t feel like making something from scratch…Don’t act like you don’t! However, one thing I ALWAYS do is doctor it up somehow to make it better and/or to make it my own. Today, I was craving carrot muffins, and had a few good additions that I thought I’d share with you… I have been on a flax and sesame seed,...

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How to Make a Different Kind of Chicken Salad Sandwich
Jan03

How to Make a Different Kind of Chicken Salad Sandwich

Posted By on Jan 3, 2008 in Cooking Tips & Tricks, Main Dishes, Salads | 1 comment

Just delicious and healthy for you! Great for your New Year’s Resolution! ~ Kimberly Edwards 😀 Type: Sandwich Recipe Prep Time: 10 min Yield: Enough for 4 sandwiches on bagels. Nutrition Facts: If you’re looking for a healthier version, use low-fat mayonnaise. Ingredients: 4 cups chicken – cooked meat 1 1/2 tbsp mayonnaise 2 tbsp plain yogurt – I prefer Balkan style. 1 stalk celery – very finely chopped...

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How to Cook Kimberly’s Super Salmon Cakes
Sep07

How to Cook Kimberly’s Super Salmon Cakes

Posted By on Sep 7, 2007 in Great Cooking Products, How To Cook, Main Dishes, Side Dishes | 2 comments

I just love salmon cakes, tuna cakes, crab cakes, lobster cakes…the list goes on and on…This is a great and quick recipe for a quick lunch, appetizer, or for the main dish at dinnertime. Enjoy! ~ Kimberly Edwards 😀 Type: Main Dish Recipe Serve With: Sour cream, chives and dill. Prep Time: 5-8 min Cook Time: 10 min Yield: 6 salmon cakes Ingredients: 2 cans salmon – You may use red or pink. 1/2 cup Panko bread crumbs...

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