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How to Bake Chocolate Chip Shortbread Cookies + Video: Valentine’s Day Treats

Chocolate Chip Shortbread Cookies for Valentine’s Day just seems like the perfect cookie for the occasion.

How to Bake Chocolate Chip Shortbread Cookies: Valentine's Day Treats - cookingwithkimberly.comChocolate chips & maraschino cherry chunks inundate this rich, buttery cookie dough, creating flaky deliciousness upon baking.

Surprise your sweetheart with these sweets.

How to Bake Chocolate Chip Shortbread Cookies:

Use a heart-shaped cookie cutter for romantic results!

Type: Cookie Recipe

Serve with: tea, coffee or milk
Prep Time: 25 min
Refrigerator Time: 15 min
Bake Time: 10 – 12 min
Yields: 3 1/2 dozen cookies

The ingredients & instructions are listed below the video for measurements & directions. Please enjoy this webisode of Cooking with Kimberly:

Ingredients:

Instructions:

  1. Cream butter & sugars.
  2. Add in flour, 1/3 at a time, and mix until it’s the consistency of oatmeal.
  3. Add in a few drops of water.
  4. Stir in the chocolate chips & a few more drops of water.
  5. Stir in maraschino cherries, and the rest of the water.
  6. Turn the mixture onto a flat surface & compress it with your  hands until it holds together.
  7. Wrap tightly in plastic wrap & refrigerate for 15 min.
  8. Preheat oven to 350 degrees F.
  9. Roll out the dough to just under 1/2 inch thick, and cut out shapes of cookies with cutters or freehand.
  10. Place cookies on a baking sheet & place in the 350 degree F oven. Immediately reduce the heat to 300 degrees F, and bake about 10 – 12 min or until slightly golden at the edges.
  11. Allow to cool for 5 min on sheets. Then, transfer to cooling racks.

These Chocolate Chip Shortbread Cookies are a wonderful way to celebrate the love you have for your partner & loved ones.

Thanks for checking me out on Cooking with Kimberly. Please check out my blog too:

IngridTurnerToday.com

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I hope you enjoy this Valentine’s Day Recipe on Cooking with Kimberly. Until next time…

Be a Champion in Your Kitchen & Eat Deliciously!

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Author: Ingrid Turner

Ingrid Turner from IngridTurnerToday.com, is a blogger, writer, grandmother, mother, cancer survivor and all around sparkling human being. From cooking, crafts, seniors’ issues, cancer, health, pets, gardening & the like, she entertains us in her writings. Ingrid is also a regular on her daughter's cooking show, “Cooking with Kimberly” @ CookingWithKimberly.com. Website Facebook Twitter YouTube

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