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Web Chef Review: Ontario Hot Cherry Peppers at Harvest Barn Country Markets
Nov05

Web Chef Review: Ontario Hot Cherry Peppers at Harvest Barn Country Markets

Posted By on Nov 5, 2014 in Appetizers, Canadian Food Recipes, Cooking Shows, Ethnic Foods, Featured, Fruit & Vegetables, Healthy, Niagara Reviews, Ontario, Peppers, Product Reviews, Reviews, Vegan, Vegetarian, Veggies, What I Say About Food | 0 comments

I got these beautiful, bright red, Ontario Hot Cherry Peppers at Harvest Barn Country Market in Niagara-on-the-Lake. This basket of hot, cute, little peppers are very fresh and shiny, making them perfect for canning. These cherry peppers have also been referred to as hot pimento peppers. There is also a sweet variety of pimento peppers. Find out about this product on this webisode of What I Say About Food: My parents used to can hot...

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How to Make Mozzarella Balls with Tomatoes & Hummus Wraps: School Lunch Ideas
Sep17

How to Make Mozzarella Balls with Tomatoes & Hummus Wraps: School Lunch Ideas

Posted By on Sep 17, 2014 in Beans, Featured, Fruit, Fruit & Vegetables, Healthy, How To Cook, Kids Recipes, Quick Meals, School Lunch Ideas, Snacks Recipes, Tomato, Vegetarian, Veggies | 0 comments

Mozzarella Balls with Tomatoes & Hummus Wraps is a nutritious meal for your kids to take with them to school. Moms everywhere scurry around trying to get interesting school lunches together for their children, and this idea is one I think will go over well with the kids. Mozzarella is filled with calcium & protein, served with fresh, juicy tomatoes and protein-rich hummus, all of which is really healthy, and will be filling...

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How to Make Mom’s Macaroni Salad: Memorial Day Celebrations
May21

How to Make Mom’s Macaroni Salad: Memorial Day Celebrations

Posted By on May 21, 2014 in Baby & Wedding Showers, Featured, Holidays & Events, How To Cook, Main Dishes, Memorial Day, Mother's Day, Pasta Recipes, Salads, Salads, Side Dishes, Vegetarian | 0 comments

Mom’s Macaroni Salad is one of our Summertime favorites, especially at family get-togethers and parties. Actually, just reading the recipe makes me hungry for it. How To Make Mom’s Macaroni Salad: Our family is always pleased to have a nice bowl of macaroni salad at BBQs or gatherings. Yours will be too. Type: Salad Recipe Prep Time: 15 min Cook Time: 15 min Yield: 8 – 10 servings Ingredients: 6 cups of uncooked...

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How to Make Crab Stuffed Snow Peas + Video: Easter Surprises
Apr16

How to Make Crab Stuffed Snow Peas + Video: Easter Surprises

Posted By on Apr 16, 2014 in Appetizers, Baby & Wedding Showers, Crab, Easter, Entertaining Guests, Featured, Fruit & Vegetables, Holidays & Events, Hors D'Oeuvres, How To Cook, Mardi Gras, Peas, Seafood, Snacks Recipes, Veggies | 0 comments

At our house, we like to serve something fresh & tasty for an Easter appetizer and this recipe for How To Make Crab Stuffed Snow Peas is ideal. A creamy crab stuffing for crisp snow peas…bright & colorful, but most of all, these are absolutely delicious. How To Make Crab Stuffed Snow Peas: It is worth the extra time it takes because everyone seems to enjoy this treat. Type: Appetizer Recipe Prep Time: 40 min Cook Time: 1...

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A Celebration of Peppers: National Pepper Month
Nov01

A Celebration of Peppers: National Pepper Month

Posted By on Nov 1, 2013 in Featured, Food Holidays, Fruit & Vegetables, Peppers, Veggies | 0 comments

It is November, and National Pepper Month has finally arrived. We have written about peppers in our quest for various pepper dishes & found they are a most popular vegetable, included in many of the most familiar ethnic dishes. The terms pepper & chili are used interchangeably, both being vegetables. Amazingly full of vitamins, peppers are vibrantly colored, add texture, and sometimes heat to dishes. Store unwashed & in...

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