How to Make Blueberry Clementine Iced Tea + Video
If you weren’t sold by the fabulously simply awesome flavor of the Wild Blueberry Tea from Prince Edward Island I featured previously, then try out this amazing tea making it cold… …Iced Tea is on the menu today, but not just ANY iced tea. Blueberry Clementine Iced Tea! Be ready to awaken your taste buds. Type: Tea Recipe Serve With: sugar or honey, if desired. Prep Time: 3 min Steep/Brew Time: 5 mins Yield: ~ 1...
Canadian Model & Web Chef, Kimberly Edwards, Shows Food Can be Fierce
Our beloved web chef from CookingWithKimberly.com is also a prominent Canadian model, if you weren’t already aware. That’s right, in her “spare time”, she works on a number of different projects and ventures, but today we share with you her love for food, even in her modeling photos. The photo below is of Kimberly Edwards titled “Killer Strawberry”. The photographer, Jia Naveed of Jia’s...
How to Make Ginger Lemon Iced Tea from Scratch + Video
As you may already know from following me here @ CookingWithKimberly.com, I love tea…I am a tea connoisseur of sorts. LOL When it starts becoming warm outside, I start craving iced tea…The same goodness of my favorite tea, PG Tips, but cold with amazing flavors! Now, here is my most basic, but so amazing all on it’s own, Southern-Style Sweet Brewed Iced Tea Recipe, if you want to start off slowly with the flavors....
Food Photography & Canadian Model – Kimberly Edwards
Of course I love food! Otherwise, I wouldn’t have this website for sure! LOL I love all sorts of foods and ingredients… As a model, I like to try and incorporate my love for food & fun when I am able. A few years ago, I had the chance to get some creative makeup shots in during a photo shoot with Michael Gray & Beauty in Motion, as my make-up artist. Typically in fashion, I don’t get to model food, per se,...
What’s the Difference Between Milk and Half & Half Cream? + Video
Question #1: Are there any differences between milk and half and half? There is a huge difference between milk and 1/2 and 1/2. The butterfat content in half & half is dramatically higher than that in milk. In half & half, it is 12.5%. In milk it is typically between 0-4% (0 being skim milk). Watch the video below to find out more: This makes a huge difference to taste and texture. Half & half is much thicker than milk and...
Vote for Kimberly to Get Your Fill of Fabulous Australian Cuisine!
Alright Everyone! Here’s the Deal: I’ve entered to win this job as caretaker of Hamilton Island in Queensland, Australia. You have to Vote for Kimberly so I can win the job! 5 Stars is the best rating, so be sure to hover over the stars! If I win, I’ll be able to bring you the island cuisine of the Great Barrier Reef for 6 months on a video blog! Here’s my video you can vote on – keep in mind, we only had...
Candy Apples You Probably Shouldn’t Eat…
Photo above: Kimberly Edwards as “Crazy Doll”, photo by James Willan, Make-Up by Stacey Estabrooks, Hair by Viktorya Maurice I had a photo shoot this past Tuesday, and some cool shots came out of it. The make-up artist, Stacey Estabrooks, was making me into a “crazy doll”… I think they turned out really cool and really creepy! However, I don’t think you should eat these poisoned...
How to Cook My Grandmother’s Favorite Southwest Chili
This was my grandmother’s favorite chili, and every time she decided she wanted to make it, she would call me in Texas and ask me my recipe. After too many ingredients, she would just laugh and make me promise I’d make it for her the next time I would see her! Actually, I could have called it Mom’s Favorite, My Niece’s Favorite, My Husband’s Favorite…LOL…Delicious! ~ Kimberly Edwards 🙂 Type:...
How to Make Perfect Hot Toddies in Style!
I just LOVE these innovative NewWave Caffe Mugs! I just purchased some cups with saucers for my mother a few weeks back! They just totally struck my fancy! Not only do I like this Mug’s style, I really want to get some of the Latte Macciato mugs for myself…They’re made of clear glass! Just gorgeous! Not only would they be beautiful to serve delicious lattes, but how about summer berries with cream, or homemade French...
Food – It’s Not What You Eat, It’s Why You Eat…
I’ve been seeing a good trend in dieting programs as of late, and happened to “stumble upon” a site today about it…Since I love to cook and eat, I found this idea intriguing! Well, on this site, www.ShrinkYourself.com, they have a Free Emotional Eating Profile…I wondered what that meant, so I delved further… Basically, the premise is that it’s not necessarily the food you eat, it’s the...
How to Bake Kimberly’s World Premier Tabbouleh Bread
I love tabbouleh and happened to make a ton of it last night. I was about to bake some fresh bread and got a bright idea…Tabbouleh Bread! Amazing stuff… ~ Kimberly Edwards ;D Type: Bread Serve With: An amazing Vegetable Soup or Stew Prep Time: 5 min Cook Time: 2 hrs 35 min Yield: 1 loaf Ingredients: Instructions: 1. Combine all ingredients in the bread machine reservoir. 2. Turn on the machine to the Dark cycle, if you...
How to Bake Savory Bulgur Doggy Delights
These treats are very healthy and my pooches Love them! Even my mother’s finicky dog eats them happily. Don’t serve your pooches treats with ingredients you don’t know with preservatives! These treats are easy and fun to make… Photo right: My inspiration for my doggie recipes, my babies, Kurious, Kaptain & Knosey. Savory Bulgur Doggy Delights: Tip: This recipe is a great way to use up the bulgur you have...
How to Make After 8 Chocolate Mint Iced Tea
This is my husband’s absolute favorite iced tea that I make. I first made it for him when we lived in Iowa, and I had an overabundance of chocolate mint in my garden…It took over, and I needed to figure out a way to use it all up. It is southern-style in that it is a sweet tea. ~ Kimberly Edwards Type: Beverage Prep Time: 5 min Cook Time: 5 min Serve With: You can make an alcoholic version of this drink by adding 1/2 shot...
Trending Now
-
How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
October 14, 2010| 9 CommentsDon't worry...Many people don't know what it means to Scald Milk for Baking! In fact, it's somewhat of an outdated... -
How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
