web analytics

How to Bake the Best Vegan Banana Pecan Muffins

Posted By on Feb 9, 2009 in Baking, Muffin & Cupcake Recipes | 2 comments

These were actually made by accident…I forgot to put the eggs in moving around so quickly in the kitchen. They turned out wonderfully, and then I realized my mistake…They turned out to be the Best Vegan muffins ever! ~ Kimberly Edwards 🙂 Type: Dessert Serve With: Softened butter or a rum creamed cheese Prep Time: 7 min Cook Time: 23-28 min Yield: 12 large muffins + 6 small muffins Nutrition Facts: Vegan recipe Ingredients:...

Read More

How to Wash Your Wooden Spoons

Posted By on Oct 20, 2008 in Cooking Tips & Tricks | 4 comments

Firstly, I love to use wooden spoons and utensils to cook! Now, I watched a health spot on the news the other night that exposed the dangers of putting your wooden utensils in the dishwasher to wash. Although you would think that you are sanitizing them, you are actually opening up the pores of the wood where bacteria from your dishwasher likes to hide. Then, the wood cools after washing and it closes the pores of the wood, bacteria...

Read More

Ever Thought of a Career in the Food Industry?

Posted By on Jul 30, 2008 in Uncategorized | 1 comment

Always dreamed of a career in the food industry? Well, before you run out to be a Banquet Manager, you must read this “funny to the point that it hurts” post: Are You Nuts? This guy rocks for sticking with it!!! Kudos my friend! He’s sounds like the Ramsay of Banquet Managing…LOL…Hear his rants and raves on his site by clicking the “Are You Nuts?” link above. I must thank him for submitting...

Read More
How to Make Chocolate Covered Coffee Beans At Home
Jan15

How to Make Chocolate Covered Coffee Beans At Home

Posted By on Jan 15, 2008 in Candy Recipes, Sauces | 35 comments

Let’s talk about delicious, rich treats in getting ready for Valentine’s Day… This sounds like a great idea, and is easy enough to make at home! Enjoy! *** What You Need To Make Chocolate Covered Coffee Beans At Home by Muna wa Wanjiru Given the great taste match between coffee and chocolate, no wonder there is a whole variety of sweets combining the two: chocolate candies with coffee filling, chocolate covered...

Read More
How to Make Horchata for All Occasions + Video
Dec25

How to Make Horchata for All Occasions + Video

Posted By on Dec 25, 2007 in Cinco de Mayo Recipes, Entertaining Guests, Ethnic Foods, Rice Recipes | 1 comment

If you’ve never had this before, you will crave Horchata for All Occasions! I discovered this drink that is common in some of the Hispanic communities down in Texas, and I thought it was delicious… However, I thought I could make it myself at home, and sure enough, I can and it is fabulous! Horchata for All Occasions: In this recipe, I’ve used cooked long grain rice, but whatever rice you have on hand or prefer is...

Read More

Are You Food Allergy-Sensitive? Tips, Tricks & Recipe Ideas

Posted By on Sep 10, 2007 in Cooking Tips & Tricks, Great Cooking Products | 3 comments

A food allergy is a type of immunologic reaction from the intake of certain food protein. Recent studies show that there are about 12 million Americans, who suffer from food allergies. Shellfish, eggs, tree nuts, fish and peanuts are considered familiar causes of food allergies, especially for older people. Children usually suffer from food allergies to peanuts, milk and eggs. Currently, the only cure for people who are...

Read More
How to Cook Mom’s Canadian Fried Chicken
Aug13

How to Cook Mom’s Canadian Fried Chicken

Posted By on Aug 13, 2007 in Canadian Food Recipes, Ethnic Foods, Great Cooking Products, How To Cook, Main Dishes | 0 comments

Dazzle your taste buds with Mom’s Canadian Fried Chicken recipe! This is perfect to kick up your typical Chicken Thursday, and will satisfy your senses & appetites. There’s something about fried chicken that satisfies our innermost cravings… Mom’s Canadian Fried Chicken: This is not your typical Southern Fried Chicken, although I love that. This is my mom’s fried chicken… I call it Canadian...

Read More
How to Cook Heavenly Breakfast Hash
Aug12

How to Cook Heavenly Breakfast Hash

Posted By on Aug 12, 2007 in Breakfast, Ethnic Foods, German Food Recipes, Great Cooking Products, How To Cook, Main Dishes, Veggies | 3 comments

Plan ahead for the weekend, by saving this recipe for how to cook Heavenly Breakfast Hash! This breakfast hash is a melange of deliciousness in your pan to wake you up & fuel your day – pasta, browned potatoes, peppers & ground beef! Serve up with a few fried eggs, and you’re golden. Heavenly Breakfast Hash: This recipe is a spin-off of my mother’s German potatoes and pasta (she calls it Kartofel & Kleisa...

Read More