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Gluten Free Tiger Nuts Yorkshire Pudding + Video
Nov18

Gluten Free Tiger Nuts Yorkshire Pudding + Video

Posted By on Nov 18, 2018 in Baking, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Ethnic Foods, Featured, Gluten Free, How To Cook, Roots & Tubers, Side Dishes, Tiger Nuts, Veggies, Western European Food | 0 comments

Try baking Gluten Free Tiger Nuts Yorkshire Pudding with your next roast beef! Just because you may be cutting gluten out of your diet, doesn’t mean you have to suffer without your beloved Yorkshire Pudding. Also, if you’re entertaining over the Holidays, and want to cater to your guests’ dietary restrictions, this is a fabulous & impressive side dish that will surely satisfy everyone. Here’s why…...

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National Yorkshire Pudding Day: A Coveted Side Dish Recipe
Oct13

National Yorkshire Pudding Day: A Coveted Side Dish Recipe

Posted By on Oct 13, 2013 in Baking, Bread Recipe, Ethnic Foods, Featured, How To Cook, Side Dishes, Western European Food | 0 comments

National Yorkshire Pudding Day is definitely something to celebrate. Yorkies, so we call them are the best thing about a roast beef dinner. We enjoy those light & fluffy, little puddings smothered in roast drippings. We like Yorkshire pudding so much that sometimes, I’ve used turkey, chicken or pork drippings in place of beef drippings. My family has always liked this recipe, and comments that other Yorkshire puddings they...

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How to Bake Yummy Yorkshire Pudding

Posted By on Dec 21, 2007 in Baking, Bread Recipe, Cooking Tips & Tricks, Ethnic Foods, Side Dishes, Western European Food | 0 comments

These are my favorite! I just adore these…My mother has to make double every time, just for me! ~ Kimberly Edwards 😀 Type: Bread Serve With: Prime rib, gravy, mashed potatoes Prep Time: ~ 8 min Cook Time: ~ 30 min Yield: 12 regular muffin-sized Yorkshire puddings Ingredients: Instructions: 1. With a hand mixer, beat water, milk, eggs, flour and salt, all of which should be room temperature. * Tip: It works much better at room...

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Pudding Season Begins: Try Smores Bread Pudding
Oct01

Pudding Season Begins: Try Smores Bread Pudding

Posted By on Oct 1, 2013 in Featured, Kids Recipes, Mardi Gras | 0 comments

October 1st marks the beginning of National Pudding Season! Although you may be thinking about that tempting, traditional pudding that’s creamy, and maybe even chocolatey, those aren’t the only puddings around. On the savory side of things, Yorkshire pudding is not a dessert, yet is one of my favorite foods on this planet considered to be pudding. Of course, they must be made with roast beef drippings and slathered in...

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Our Top 25 Recipes of 2018
Mar22

Our Top 25 Recipes of 2018

Posted By on Mar 22, 2019 in Featured, How To Cook | 0 comments

Here’s a great list of Our Top 25 Recipes of 2018 – made popular by YOU! 2018 was a serious year for all things food, and this list goes to show just what you were all searching for, eating & loving. Let’s make 2019 just as tasty! Tip: Click on the title of each recipe to go to the blog post with the recipe, and often including a video. Top 25 Recipes of 2018: 1. Down South Smothered Liver & Onions with Gravy...

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October Food Holidays & Events
Oct01

October Food Holidays & Events

Posted By on Oct 1, 2013 in Featured, Food Holidays, News | 0 comments

Here are October Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here and there. Find other months on The Year in Food Holidays & Events page. Eat Better, Eat Healthier Month: Eat Better, Eat Healthier Month: Easy Nutrition & Health Guidelines Browse Healthy shows, Healthy recipes Browse Organic shows, Organic recipes Browse Vegetarian + Vegan shows, Vegetarian recipes,...

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The Side Dishes of Thanksgiving – At a Glance

Posted By on Nov 23, 2008 in Featured, Side Dishes | 0 comments

These posts have been a hit, so I thought I’d compile a quick, concise, at-a-glance post of Thanksgiving Side Dishes for your easy perusal! * Be sure to check out: The Desserts of Thanksgiving at a Glance The Meat & Potatoes of Thanksgiving Side Dishes: Mom’s Pink Jellied Holiday Salad Kimberly’s Whipped Sweet Potatoes Great Green Bean Casserole Turner Family Poultry Stuffing Traditional Whole Berry Cranberry...

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How to Roast Traditional Prime Rib

Posted By on Dec 20, 2007 in Cooking Tips & Tricks, Entertaining Guests, Main Dishes | 3 comments

I just love Prime Rib, but I want it in the traditional manner! Old-School style with au jus and Yorkshire pudding! My mother makes melt-in-your-mouth prime rib, and this is her recipe, as told by me…LOL ~ Kimberly Edwards 😀 * This is a very easy recipe calling for only 4 ingredients! Type: Main Serve With: Mashed potatoes and gravy, Yorkshire pudding, turnip or any other delicious side dish! Prep Time: ~ 10 min Cook Time: ~ 1...

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