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How to Make Whole Cranberry Sauce: Eat a Cranberry Day
Nov23

How to Make Whole Cranberry Sauce: Eat a Cranberry Day

Posted By on Nov 23, 2013 in American Food Recipes, Berries, Condiments, Cranberries, Ethnic Foods, Featured, Food Holidays, Fruit, Fruit & Vegetables, How To Cook, Sauces, Side Dishes, Sweets, Vegan, Vegetarian | 0 comments

Eat a Cranberry Day is November 23rd, and I’m sharing with you a simple, quick & perfectly tasty Whole Cranberry Sauce recipe too! The beautiful, red color of cranberries tells us that they are full of antioxidants, and are so nutritious. Most of all, they are delicious served along with chicken, turkey or wild fowl. This makes them a Holiday favorite. As well, they are a good match with venison, pork, beef & lamb....

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Calling Hunters & Gatherers: Wild Foods Day
Oct28

Calling Hunters & Gatherers: Wild Foods Day

Posted By on Oct 28, 2013 in Featured, Food Holidays | 0 comments

There are so many fine foods to celebrate on Wild Foods Day! The most interesting aspect of eating wild foods is that whether the foods are wild fowl, venison, beautiful & wild greens, mushrooms, rice & roots is that the flavors are earthier & cleaner tasting than their cultivated or domestic counterparts. Wild mushrooms have much more flavor than the ones available in your supermarket. Not too many folks these days have...

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Handy Uses for Bologna: National Bologna Day
Oct24

Handy Uses for Bologna: National Bologna Day

Posted By on Oct 24, 2013 in Cooking Tips & Tricks, Featured, Food Holidays, How To Cook, Main Dishes, Pork, Quick Meals | 0 comments

Although it’s National Bologna Day in the USA, this food item originates from Bologna, Italy. Another food you may recognize from Bologna is Pasta Bolognese. Made of finely ground pork and lard, and more alternately made with chicken, turkey, beef or venison, bologna has a distinct flavor when it comes to deli meat, similar to that of Mortadella. When I was a child, my very favorite sandwich to have in my lunch box was bologna...

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Tips For Perfect Thanksgiving & Christmas Turkey

Posted By on Nov 16, 2007 in American Food Recipes, Christmas, Cooking Tips & Tricks, Ethnic Foods, Holidays & Events, Main Dishes, Organizing, Thanksgiving, Turkey | 0 comments

The Perfect Turkey is an essential ingredient for a wonderful chef on Thanksgiving or Christmas… ~ Kimberly Edwards 😀 *** Turkey Tips for Thanksgiving By Lance Winslow Cooking Thanksgiving Dinner is now easy task and I am sure the Harvest of 1641 was no exception for the Plymouth Pilgrim Colony. You think you have your work cut out for you, they had 90 Indians show up and the feast lasted three days. There are many things that...

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