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How to Cook Brandied Apricots
Nov04

How to Cook Brandied Apricots

Posted By on Nov 4, 2013 in Adult Recipes, Alcohol Drink Recipes, Apricots, Beverage Recipes, Desserts, Featured, Food Fun, Fruit, Fruit & Vegetables, How To Cook, Sauces, Sweets, Vegan, Vegetarian | 0 comments

Brandied Apricots will warm you heart & soul this Winter season. Brandied fruit, and its subsequent flavored brandy is marvelous, especially around the Holidays. A great way to flambé fruit, enjoy the fruit by itself, the flavored brandy by itself, or together on top of ice cream. How to Brandy Apricots: Brandy & apricots is such a nice combination to enjoy. You may also use this recipe for apricots, but replace the brandy...

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National Cherries Jubilee Day Deserves a Flambéed Recipe
Sep24

National Cherries Jubilee Day Deserves a Flambéed Recipe

Posted By on Sep 24, 2013 in Cherries, Desserts, English, Ethnic Foods, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Sauces, Sweets, Vegetarian, Western European Food | 0 comments

Cherries Jubilee is one of the most beautiful & decadent desserts that I know of… Juicy cherries flambéed with Kirsch, a cherry liqueur, this tempting dessert is then scooped over ice cream of the vanilla variety. However, variations on this recipe change the fruit, the liqueur and what it goes on top of, but the premise is simple. A tasty liquor with some gorgeous fruit. Flambé it all and pour it over something else...

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How to Make Sour Cherry n’ Ale Cocktail

Posted By on Apr 5, 2008 in Alcohol Drink Recipes, Beverage Recipes, Cherries, Fruit | 2 comments

Tangy, fizzy and delicious! A great idea for a new summertime favorite! A little something different! ~ Kimberly Edwards 🙂 Type: Beverage Prep Time: 2 min Ingredients: Instructions: 1. Over ice, combine sour cherry juice, gingerale and kirsch. 2. Garnish with lime, to be squeezed on top. * Tip: Add 1 sour cherry for a little something ‘extra’. 3. Enjoy! *** This was a hit in our household! It will be in yours as well! I...

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