How to Make Cardamom Hot Chocolate
It’s Spring in Canada and the sun is shining, but don’t let that fool you… …It’s only about 10 degrees above freezing today, which means it’s chilly! On my break from working online today, I decided I wanted a cup of homemade hot chocolate, but not just ANY hot chocolate. I want to kick it up and make it much more interesting by adding some kind of interesting flavor. I thought of a few and have...
Ever Tried to Cook in the Dark While Camping?
LOL…I have and my husband has! This can be very frustrating and very difficult. However, what is it that you need to make things easier? Light! If you’re going camping and want to eat something warm at night, you’ll need something better than the light of the fire, most likely, unless you’re cooking hot dogs and marshmallows on a stick. The thing is, even though I’m camping, I expect to eat deliciously...
How to Make Mom’s Unforgettable Ambrosia Salad
One taste of this Ambrosia, and you’ll crave it all year long! It is unbelievable as a Holiday dessert! So simple to make and so delicious to devour! ~ Kimberly Edwards 🙂 Type: Dessert Recipe Prep Time: 10 min + 1 hr refrigeration to chill Yield: 1 large bowl – about 9 cups of dessert Ingredients: 1 can Mandarin orange sections – No juice; please drain off. 1 can pineapple chunks – No juice; please drain off....
How to Roast Incredible Southern Candied Yams + Video
We love our yams and sweet potatoes so much that not only do we always make the Scrumptious Sweet Potato Spoonbread on each Holiday occasion, we also need our Candied Yams as well! Yes…we make both! Type: Side Serve With: Holiday Feast Prep Time: ~ 10 min Cook Time: ~ 1 hr, 10 min Yield: Feeds ~ 8 people with 1/2 yam each The ingredients & instructions are listed below the video for measurements & directions. Please...