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How to Bake Kimberly’s Perfect Pumpkin Spice Loaf

Somehow, we always have extra pumpkin pie filling left over after Thanksgiving, not to mention our pumpkins we use up after Halloween time. Create some new recipes to get your fall fix!
~ Kimberly Edwards 🙂

Type: Dessert
Serve With: Kimberly’s Creamed Cheese Icing
Prep Time: 10 min
Cook Time: 1 hr for a large loaf, 25 min for large muffins
Yield: This recipe made 1 large loaf and 9 large muffins.


1. Preheat oven to 350 degrees.

2. Combine wet ingredients, including butter and raisins in a large bowl.

3. Into a separate bowl, sift flour, salt, baking powder, cinnamon and nutmeg and combine with hulled pumpkin seeds.

4. Add 1/2 of the dry ingredients into the wet ingredient bowl, and combine, then add the other 1/2 and combine until ingredients are evenly dispersed.

* Tip: The mixture should be moist, but be able to hold a spoon up.

5. Grease loaf pan and/or muffin tins with butter.

6. Pour/spoon mixture into baking pans, and put into center of the oven.

7. Bake large loaf for approximately 1 hr, or until a skewer comes out clean. Bake large muffins for approximately 25 minutes or until a toothpick comes out clean.

8. Enjoy with Kimberly’s Creamed Cheese Icing or with butter!

Awesome pumpkin loaf! Plus, I love anything with rum & raisins!

My sister and niece were crazy for it…They polished off an entire loaf and 6 large muffins!


I hope you enjoy this Baking recipe on Cooking With Kimberly! Until next time…

Eat Deliciously,

Kimberly Edwards 🙂

P.S. Check out this gorgeous Pumpkin Loaf Pan decorated with pumpkins and vines! I want one!!!

Pumpkin Loaf Pan Pumpkin Loaf Pan

Decorated with pumpkins and vines on top, this Pumpkin Loaf Pan from Nordicware is sure to impress people at your next autumn gathering or costume party! *Heavy cast aluminum *Dishwasher safe *Oven safe *Non stick *Will not warp or rust *Lifetime warranty *Overall Dimensions: 2.75″ W x 11″ D x 5.5″ H Nordic Ware: A Commitment to Sustainability Being green is not a fad or trend at Nordic Ware; it is something they’ve been practicing for many years. They firmly believe that sustainability is no longer an option; rather, it is a requirement. Nordic Ware has received green recognition awards for being leaders in reducing the environmental impact that businesses have on their communities. Because they do their manufacturing in the United States of America, they are able to carefully monitor and control the materials and the processes they use, creating the smallest eco-footprint possible.


[tags]pumpkin, pumpkin bread, pumpkin loaf, loaves, bread, fall recipe, autumn recipe, baking[/tags]

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Author: Kimberly Turner

Kimberly Turner is the web-chef behind CookingWithKimberly.com. Food writer, food consultant and general lover of the delicious treats on our planet, Kimberly brings you hearty content, delicious offerings, fun antics, and some down-home cooked love with her mom making cameos. Internet entrepreneur and marketer, International model, and Editor-in-Chief of a number of online publications. Be a Champion in Your Kitchen & Eat Deliciously!

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  1. Holiday Breads: Thanksgiving Twists on the Traditional | The 'How to Cook' Blog – Cooking with Kimberly - […] a Perfect Pumpkin Spice Loaf will whet your […]

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