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How to Roast Turkey Legs
Sep09

How to Roast Turkey Legs

One of my favorite things to enjoy when I lived down in Texas was turkey legs. They always had turkey legs at Trader’s Village in Grand Prairie just outside of Dallas, which is an enormous flea market, and they must have sold hundreds of these turkey legs on any given day on the weekends. These turkey legs were smokey and barbecued to perfection. We are not BBQ’ing tonight. Instead, we are roasting these gorgeous legs and...

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How to Roast a Whole Stuffed Turkey Video
Oct18
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How to Roast Napa Jack’s Merlot BBQ Turkey Legs Video
Dec16
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How to Roast Traditional Holiday Turkey Video
Dec14
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How to Roast Napa Jack’s Chipotle Cabernet BBQ Holiday Turkey Video
Dec13
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How to Roast Haskap Glazed Holiday Turkey + Video
Nov17

How to Roast Haskap Glazed Holiday Turkey + Video

For an unusual Holiday turkey experience, I am pleased to share with you How to Roast Haskap Glazed Holiday Turkey! Not only a conversation piece, but a gorgeous, crimson-colored, glazed turkey that’s juicy & tender with deliciously infused, crispy skin that’s full of haskap flavor. Roasted Haskap Glazed Holiday Turkey: This recipe makes use of Haskapa products: Haskapa Haskap Jam Haskapa Haskap Juice For this recipe,...

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How to Roast Napa Jack’s Holiday Turkey + Video
Nov10

How to Roast Napa Jack’s Holiday Turkey + Video

Holidays are the time for turkeys, but for me, I love roasted turkey and could enjoy it any time of the year, especially when this recipe for How to Roast Napa Jack’s Holiday Turkey is used. There’s nothing like a golden brown, roasted turkey with crispy, tasty skin, and moist, juicy turkey meat. The savory aroma carries throughout the house, making taste buds dance & mouths water. Whether it’s Thanksgiving,...

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Tips for Roasting Turkey: National Turkey Day
Nov28

Tips for Roasting Turkey: National Turkey Day

The 4th Thursday of November is National Turkey Day! How appropriate to have Turkey Day at this time of year? What would a Thanksgiving or Christmas celebration be without the proverbial turkey, one of my very favorite meals? Apparently, every nation has its own distinctive way to cook this International favorite. In recent years, I have been introduced to a couple of new ways to cook this wonderful bird. Turkey Tips: I’ve...

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How to Stuff a Turkey for Roasting + Video
Nov27

How to Stuff a Turkey for Roasting + Video

How to stuff a turkey for roasting may sound simple enough, but there could be some confusion in the details. There seem to be quite a few steps when preparing large poultry for roasting, like a Holiday turkey. These in between steps take time, and are important, so that everything gets cooked properly & runs smoothly, especially on Thanksgiving or Christmas. In this particular cooking show, I’m showing you how to stuff a...

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How to Cook Roasted Turkey Broth from Scratch + Video
Nov15

How to Cook Roasted Turkey Broth from Scratch + Video

Whenever I hear the sniffles or a cough in my household, I’m cooking up some soup. Turkey Broth is perfect for just those times, since you usually roast off a turkey a few times every Holiday season. Save those turkey carcasses and bones that have had the meat removed, not eaten off, and either freeze them in a resealable, plastic bag or refrigerate and use quickly. There is a ton of flavor & goodness left in those bones,...

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How to Prepare a Turkey for Roasting + Video
Nov15

How to Prepare a Turkey for Roasting + Video

You’ve got a turkey & an oven, but what happens in between? Here’s how to prepare a turkey for roasting. You are going to want to season the turkey inside & out, stuff it (if desired), and get things organized to put this bird in your oven. How to Prepare a Turkey for Roasting: When roasting a turkey, you may opt to use a brined turkey or a non-brined turkey. Making sure the turkey skin is dry before preparing it...

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How to Prepare a Brined Turkey for Roasting + Video
Nov15

How to Prepare a Brined Turkey for Roasting + Video

If you have never Brined a Turkey before cooking it, you are missing out on flavor & some really moist meat. A bird that has been brined acts differently when cooking it than a bird that didn’t take that salty, spicy dip. Advantages of Brining a Turkey: Flavor: The spices & salt in the brine really are imparted into the meat, giving you a more savory experience. Texture:  The turkey will be kicked up in moisture content...

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How to Make a ‘Turkey Triangle’ for Roasting in the Oven + Video
Oct14

How to Make a ‘Turkey Triangle’ for Roasting in the Oven + Video

If you have never heard of a Turkey Triangle before, you’re in the right spot. If you have heard of one, and it sounded like the “Circle of Truth” for turkeys, keep reading… The “turkey triangle” comes into play when you’re roasting poultry. I suppose, it could be called the “poultry triangle,” since I use it for chicken & any other poultry that is in need of its protection. A...

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