Web Chef Review: Godiva Milk Chocolate Covered Graham Crackers

Posted By Kimberly Turner on Dec 11, 2017 in Cooking Shows, Featured, Kids Recipes | 0 comments

Web Chef Review: Godiva Milk Chocolate Truffles

Posted By Kimberly Turner on Dec 11, 2017 in Candy Recipes, Cooking Shows, Featured | 0 comments

Web Chef Review: Reif Naturals Kiln Haus Gourmet Milk Chocolate Raisins

Posted By Kimberly Turner on Dec 11, 2017 in Canadian Food Recipes, Candy Recipes, Cooking Shows, Ethnic Foods, Featured, Niagara Reviews | 0 comments

National Chocolate Milk Day – Celebrate the Goodness

Posted By Ingrid Turner on Sep 27, 2013 in Featured | 0 comments

National Chocolate Milk Day is on our agenda today, and we’re glad it is so tasty! Milk, or regular evaporated whole milk has 50% of the moisture content removed. Pasteurization is a controlled heating & cooling process preventing milk born diseases, and is a necessary treatment for milk producers to perform on our milk before we purchase it. Chocolate milk contains chocolate syrup to obtain the delicious chocolatey flavor,...

National Chocolate Milkshake Day: How to Make Chocolate Milkshakes

Posted By Ingrid Turner on Sep 12, 2013 in American Food Recipes, Ethnic Foods, Featured, How To Cook, Ice Cream Drinks, Kids Recipes, Smoothies & Shakes | 2 comments

Happy Chocolate Milkshake Day! Chocolate Milkshakes are one of my all-time favorite treats… As a youngster, living on a farm, it didn’t take much to encourage me to go out with my Dad, in one of his trucks to enjoy a delicious chocolate milkshake on Friday evenings. We would sit in an old fashioned diner-type restaurant about 8 miles or so from home. The shakes were served in huge, glass containers and made right in front...

Web Chef Review: Nuts.com Dark Chocolate Covered Almonds

Posted By Kimberly Turner on Feb 2, 2021 in Birthday Recipes & Food, Candy Recipes, Featured | 0 comments

Nuts.com Dark Chocolate Covered Almonds are certainly a classic delight! These particular dark chocolate covered almonds are no exception from Nuts.com – large, fresh, crunchy almonds covered in delicious, creamy, dark chocolate – what a treat… I got these gorgeous ones in a holiday tin <–  make sure you check out that post – yummy! Perfectly appealing, they will call to you, whether they come in a tin...

Rainbow Chocolate Covered Sunflower Seed Oatmeal Cookies

Posted By Kimberly Turner on Jan 26, 2021 in Baby & Wedding Showers, Baking, Birthday Recipes & Food, Candy Recipes, Entertaining Guests, Featured, How To Cook, Kids Recipes | 0 comments

You can’t help but smile at these Rainbow Chocolate Covered Sunflower Seed Oatmeal Cookies! Remember those chocolate-covered sunflower seeds I was talking about from Nuts.com? You will see what these special, little, rainbow tidbits can do to put a smile on your face! They are tasty & versatile. Delicious as they are, all on their own… They are perfection as chocolate chips in cookies. They keep their vibrant colors...

How to Bake Cranberry Chocolate Chip Cake Crumb Cookies

Posted By Kimberly Turner on Jan 16, 2020 in Baking, Berries, Cranberries, Featured, How To Cook | 0 comments

Last night, I whipped up 2 batches of my Cranberry Chocolate Chip Cake Crumb Cookies! A while ago, I had part of a cake that I dehydrated & processed into crumbs, to use for a delicious project in the future. I’m glad I remembered them last night, when the household was craving something sweet. These cookies are super quick to put together, drop onto baking sheets & bake – one of my easiest recipes. When...

Holiday Tiger Nut Mocha Hot Chocolate + Video

Posted By Kimberly Turner on Dec 21, 2017 in Coffee Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Featured, How To Cook, Kids Recipes, Roots & Tubers, Tiger Nuts, Veggies | 0 comments

Ingredients: 3 cups milk 4 tbsp smoothie mix 2 tbsp cocoa 2 tsp instant coffee sugar – to taste pinch salt 1 small chili pepper mini marshmallows 2 small candy canes Instructions: Combine ingredients in a medium sauce pan on medium heat, and whisk to combine while still cool. Bring up to a simmer & serve! Playlist: Tiger Nuts Recipes +...

How to Bake Chocolate Chip Shortbread Cookies + Video: Valentine’s Day Treats

Posted By Ingrid Turner on Feb 13, 2014 in Baking, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, How To Cook | 0 comments

Chocolate Chip Shortbread Cookies for Valentine’s Day just seems like the perfect cookie for the occasion. Chocolate chips & maraschino cherry chunks inundate this rich, buttery cookie dough, creating flaky deliciousness upon baking. Surprise your sweetheart with these sweets. How to Bake Chocolate Chip Shortbread Cookies: Use a heart-shaped cookie cutter for romantic results! Type: Cookie Recipe Serve with: tea, coffee or...

How to Make Chocolate Turtles

Posted By Ingrid Turner on Dec 21, 2013 in American Food Recipes, Candy Recipes, Ethnic Foods, Featured, How To Cook | 0 comments

This is an easy & tasty recipe for Homemade Chocolate Turtles! If we have one chocolate to choose for the Holidays, like Christmas or Easter, it would be Turtles, hands down. With their ooey-gooey caramel centers cloaking pecans & coated with chocolate, these are quick to disappear around our house. How to Make Chocolate Turtles: 2 lbs of chocolate will yield roughly 38 pieces of chocolate turtles. Type: Candy Recipe Serve...

Chocolate Dipped Almond Crescent Cookies Recipe: Bittersweet Chocolate with Almonds Day

Posted By Ingrid Turner on Nov 7, 2013 in Baking, Featured, Food Holidays | 0 comments

National Bittersweet Chocolate with Almonds Day is a true celebration of flavors! The combination of bittersweet chocolate & almonds is quite wonderful, even though each of them are delicious by themselves. I’m giving you a recipe for Chocolate Dipped Almond Crescent Cookies. How to Bake Chocolate Dipped Almond Crescent Cookies: With their crescents dipped in chocolate, these almond cookies are a delight, especially around...

How to Make Silky Chocolate Fondue Sauce: Sweetest Day

Posted By Ingrid Turner on Oct 19, 2013 in Dips, Ethnic Foods, Featured, Food Holidays, French, How To Cook, Sauces, Swiss, Western European Food | 0 comments

The 3rd Saturday in October marks Sweetest Day, and boy-oh-boy, this Silky Chocolate Fondue Sauce recipe is just what will satisfy your sweet tooth. The Sweetest Day, I can think of, would include a smorgasbord of sweet desserts, candies, cakes, pies, cookies, puddings, trifles, parfaits, fruit shortcakes, mousses & delicious ice cream, whipped cream & chocolate fudge toppings. Just picture what that would look like,...