web analytics
How to Bake Napa Valley Strawberry Balsamic Rhubarb Pie + Video
Apr05

How to Bake Napa Valley Strawberry Balsamic Rhubarb Pie + Video

Posted By on Apr 5, 2017 in 4th of July, Baking, Berries, Canada Day, Cooking How-To Videos, Cooking Shows, Desserts, Easter, Entertaining Guests, Featured, Fruit, Fruit & Vegetables, Holidays & Events, How To Cook, Mother's Day, Pie & Tart Recipes, Rhubarb, Strawberries, Sweets, Valentine's Day, Vegetarian, Wine Country Kitchens with Kimberly | 2 comments

Napa Valley Strawberry Balsamic Rhubarb Pie is full of freshness, and a sweet & sour flavor you’ll crave over & over again. This is a great dessert recipe full of strawberry and rhubarb flavor, with a touch of balsamic vinegar, if you can believe that! Top that with a gorgeous, flaky, pastry pie crust, and you’re on your way to a favorite dessert… Napa Valley Strawberry Balsamic Rhubarb Pie: In this recipe I...

Read More
How to Make Peach Freezer Jam + Video
Aug20

How to Make Peach Freezer Jam + Video

Posted By on Aug 20, 2016 in Canadian Food Recipes, Condiments, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Fruit, Fruit & Vegetables, How To Cook, Kids Recipes, Ontario, Peaches, Sauces, Stone Fruits, Sweets, Vegan, Vegetarian | 0 comments

If you enjoy the taste of peaches, you will love this recipe for Peach Freezer Jam. Capture the essence of peach in a jam you can call upon, even in the depths of winter! It tastes like a bite out of a dewy, fresh peach and at our house, we like to enjoy peach freezer jam on yogurt, ice cream, in vinaigrettes & sauces, on toast, pancakes, crêpes, french toast, on desserts, and as glazes. Peach Freezer Jam: We like to have some...

Read More
How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing + Video
Aug13

How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing + Video

Posted By on Aug 13, 2014 in Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Cucumbers, Featured, Fruit & Vegetables, Healthy, How To Cook, Mango, Salads, Side Dishes, Tropical, Vegan, Vegetarian, Veggies, Wine Country Kitchens with Kimberly | 0 comments

You’ll want to learn How to Make Napa Valley Cucumber Salad with Smoked Paprika & Sweet Mango Dressing as a quick & easy side dish. It is such a refreshing and tasty salad, especially on hot summer days. Cool, crisp cucumber accentuated by a smoky, fruity & tangy salad dressing of sweet mango & smoked paprika. Cucumber Salad with Smoked Paprika & Sweet Mango Dressing: Since I am using hot smoked paprika by La...

Read More
Web Chef Review: Certo Pectin Crystals
Jun24

Web Chef Review: Certo Pectin Crystals

Posted By on Jun 24, 2014 in Cooking Shows, Great Cooking Products, Preserves & Canning, Product Reviews, Reviews, Vegan, Vegetarian, What I Say About Food | 0 comments

Ever used Certo Pectin Crystals? Pectin is a natural substance found in the flesh, seeds and skin of fruits, and it reacts with acid and sugar to form a thick jell. Fruits are rated as having high or low pectin content.  This rating is crucial for the success of jellies, jellied fruit sauces and marmalades. Natural pectin is not constant in its natural state in fruits, and I don’t like the idea of having my batches of jams and...

Read More