Web Chef Review: Molly B’s Gluten-Free Kitchen Ready to Bake Tart Shells

Posted By Kimberly Turner on Jun 1, 2014 in Baking, Cooking Shows, Desserts, Gluten Free, Healthy, Niagara Reviews, Pie & Tart Recipes, Product Reviews, Reviews, Vegetarian, What I Say About Food | 0 comments

We’ve had the opportunity to use Molly B’s Gluten-Free Kitchen Ready-to-Bake Tart Shells, and this is what we say about these gems. Molly B’s is a Canadian company, and I got these tart shells at my local Harvest Barn Country Market in Niagara-on-the-Lake. These tart shells are not only gluten-free, but also easy to take out of your freezer and pop them directly into the oven. Find out about this product on this...