How to Cook Guilt Free Fish n’ Chips with Lime Mayo + Video

Posted By Kimberly Turner on Mar 21, 2014 in Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Dips, Featured, How To Cook, Limes, Main Dishes, Potato Recipes, Roots & Tubers, Sauces, Side Dishes, Veggies | 0 comments

I have a great recipe for How To Cook Guilt-Free Fish & Chips, which is a healthy baked version that satisfies the desire you might have for greasy, fried fish and chips. On this menu is Oven-Baked Whole Grain Crusted Tilapia, with Baked Sweet Potato Steak Fries & a Lime Mayo Dip. For the chips, I use partially peeled sweet potatoes, which are super healthy. The tilapia is a perfect, moist, white fish for breading & baking...