How to Bake Salami, Zucchini & Tomato Pizza with Roberto’s Gluten-Free Crust + Video

Posted By Kimberly Turner on Jul 8, 2014 in Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Fruit & Vegetables, Gluten Free, How To Cook, Italian Food Recipes, Main Dishes, Pizza, Quick Meals, Squash, Tomato, Veggies, Zucchini | 0 comments

I want you to enjoy the experience of learning How to Bake Salami, Zucchini & Tomato Pizza with Roberto’s Gluten-Free Crust. A gorgeous mingling of salami, zucchini & tomato added to this healthy pizza crust is a real winner. I am using Roberto’s Pizza Passion Gluten-Free Crust that is made with simple, straightforward ingredients like extra virgin olive oil, raw sugar, sea salt, yeast, rice flour and filtered...