web analytics

Web Chef Review: New York Flatbreads – Pumpernickel Everything

Posted By on May 11, 2009 in Appetizers | 0 comments

I’ve had a few of the flavors from New York Flatbreads before, which are numerous, like Sesame Seed… I love them. I think they’re very versatile for dips, oysters, chutneys, cheese…the possibilities are endless…LOL However, I have heard from a few people they think the flatbreads are bland…unexciting…too dry! The Pumpernickel Everything flavor will knock your socks off, even the skeptics! I...

Read More

How to Prepare Asparagus for Cooking

Posted By on May 5, 2009 in Asparagus | 0 comments

I’ve recently been informed that many folks out there are unsure as to how to prepare the asparagus for cooking. Many people cut the ends off and some don’t even do that. Let me clarify how to ensure you have tender asparagus every time you cook it! There is a natural “breaking point” where the asparagus with naturally break. 1. Wash the fresh asparagus stalks in cold water. 2. Grab the asparagus at the root...

Read More

How to Cook Kimberly’s Pasta Salad with Tuna

Posted By on Feb 26, 2008 in Main Dishes, Salads, Side Dishes | 0 comments

This is my go-to pasta salad in the summer-time, perfect for those hot afternoons and evenings! ~ Kimberly Edwards 🙂 Type: Salad Serve With: Instead of using tuna, you may use any grilled fish or chicken breast. Prep Time: ~ 15 min Cook Time: ~ 12 min Yield: 5-6 people Ingredients: Instructions: 1. Boil water in a large stock pot with sea salt and bay leaf. 2. While waiting for water to boil, prepare your red pepper, artichoke hearts,...

Read More
Romantic Cooking on Valentine’s Day
Feb08

Romantic Cooking on Valentine’s Day

Posted By on Feb 8, 2008 in Appetizers, Sauces | 0 comments

Being with your honey on Valentine’s Day is amazing, especially when you get to spend it alone…I love cooking on Valentine’s Day with my sweetie… * Note: Stay away from garlic in your recipes…hint hint hint! *** Cooking Up Romance For Valentine’s Day by Stacey Moore This Valentine’s Day, millions of couples will feel the heat-a burning passion from cooking up something sensuous to share with...

Read More

Are You Food Allergy-Sensitive? Tips, Tricks & Recipe Ideas

Posted By on Sep 10, 2007 in Cooking Tips & Tricks, Great Cooking Products | 3 comments

A food allergy is a type of immunologic reaction from the intake of certain food protein. Recent studies show that there are about 12 million Americans, who suffer from food allergies. Shellfish, eggs, tree nuts, fish and peanuts are considered familiar causes of food allergies, especially for older people. Children usually suffer from food allergies to peanuts, milk and eggs. Currently, the only cure for people who are...

Read More

Enjoy The Sunset of Summer With A Healthy Barbecue Or Picnic

Posted By on Aug 28, 2007 in Main Dishes, Salads, Sauces | 0 comments

Summer is coming to a close…It is truly the Sunset of Summer…Don’t you want to enjoy the last bit of summer barbecuing out on your deck or picnicking in the park with family and friends? Well, I certainly do, and I intend to. If you’re anything like me, you are trying to soak up every last ray of sunshine of the summer. I am even working outside, instead of at our kitchen table. I am not a huge fan of winter,...

Read More