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How to Make Easy Crockpot Stews for Fall

Posted By on Oct 20, 2007 in Cooking Tips & Tricks, How To Cook, Main Dishes, Organizing, Soups, Stews & Chilis | 0 comments

Stew warms the heart and the stomach on cool, rainy, fall days. I have many fond memories of delicious, steamy stews after a long, cold day at school. It is so easy to make, especially if you’re using a crock-pot, and it is a one-dish dinner! Imagine coming home from a hard day’s work, and remembering that you started a crock-pot stew before you left, and it is READY to put on the table for your hungry family! Yum! Make a...

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January Food Holidays & Events
Dec21

January Food Holidays & Events

Posted By on Dec 21, 2015 in Featured, Food Holidays |

Here are January Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here & there. Find other months on The Year in Food Holidays & Events page. Month Holidays: Bread Machine Baking Month: Rye & Cola Bread for the Bread Machine Browse Bread Machine recipes, Bread shows, Bread recipes, recipes with Bread Boxed Chocolate Bread for the Bread Machine Kimberly’s Yogurt...

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Web Chef Kimberly Turner’s Cinco de Mayo Ideas on ‘Tim Denis in the Morning’
May05

Web Chef Kimberly Turner’s Cinco de Mayo Ideas on ‘Tim Denis in the Morning’

Posted By on May 5, 2014 in Cinco de Mayo Recipes, Cooking Shows, Cooking Tips & Tricks, Ethnic Foods, Featured, How To Cook | 0 comments

If you missed this morning’s Cinco de Mayo segment on Newstalk 610 CKTB with web chef Kimberly Turner on Tim Denis in the Morning, don’t fret! There’s more to Cinco de Mayo than guacamole & tequila, although that’s a good start! We have scrumptious Mexican dish ideas that the kids will love with ooey, gooey cheese, and the adults will love with grown up flavor. Don’t forget about the grown up bevvies...

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Cinco de Mayo Menu Ideas Sure to Please
May04

Cinco de Mayo Menu Ideas Sure to Please

Posted By on May 4, 2014 in American Food Recipes, Cinco de Mayo Recipes, Cooking Tips & Tricks, Ethnic Foods, Featured, How To Cook | 0 comments

It’s Cinco de Mayo, and even if you’re not of Mexican heritage, it’s a wonderful time to celebrate their heritage & culinary prowess. Mexican food has so many variations, and encompasses many Latin & Spanish dishes as well. Whether it’s Tex-Mex or a South American favorite, these dishes are sure to please the kids with lots of cheese & fun flavors, and the adults with bold, tangy creations. Now,...

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How to Roast Quail with Rice & Fruit Stuffing: Easter Surprises
Apr17

How to Roast Quail with Rice & Fruit Stuffing: Easter Surprises

Posted By on Apr 17, 2014 in Featured, How To Cook, Main Dishes, Poultry & Fowl, Rice Recipes, Side Dishes, Stuffing | 0 comments

Quail is one of the most tender & sweetest of the game birds and this recipe for Roasted Quail with Rice & Fruit Stuffing is prepared in such a way to bring out the best in flavors of the quail. We often serve quail for Easter dinner and what an impressive presentation to see the quail arranged on a large platter, on a huge bed of rice and garnished with lemon, cherry tomatoes, and an assortment of re-hydrated dry fruits. How...

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November Food Holidays & Events
Nov01

November Food Holidays & Events

Posted By on Nov 1, 2013 in Featured, Food Holidays, News | 0 comments

Here are November Food Holidays & Events. Most of these holidays are based out of the USA, with others sprinkled in here and there. Find other months on The Year in Food Holidays & Events page. Georgia Pecan Month: How to Bake Pecan Pie: Georgia Pecan Month Browse Pecan recipes, Nut shows, Nut recipes Vegan Banana Pecan Muffins How to Bake Rose’s Pecan Cookies Cooking Shows: Nuts Recipes + Reviews Good Nutrition Month:...

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How to Cook Impromptu Linguine with Meatballs: Cupboard Cooking
Jan31

How to Cook Impromptu Linguine with Meatballs: Cupboard Cooking

Posted By on Jan 31, 2011 in Featured, Main Dishes | 0 comments

This is one of the meals we created during our One Month Grocery Shopping Strike! We had everything in the house already, except onions, which is fresh produce we are allowed to use in this challenge. It was delicious, nutritious and helped us clean out our pantry cupboards! Try it – it’s easy to cook too. Type: Pasta Recipe Serve with: Garlic Bread, if desired and sprinkle with Parmesan cheese Prep time: 5-10 min Cook...

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Benefits of Copper Cookware
Dec11

Benefits of Copper Cookware

Posted By on Dec 11, 2010 in Cooking Tips & Tricks, How To Cook | 1 comment

Not many things are more gorgeous to a chef in the kitchen, whether you actually use it or not. Copper cookware has a shiny luster all it’s own. Often handed down from generation to generation, copper cookware wins out. On the other hand, this cookware isn’t just beautiful – there are more reasons it should be sought after! Being an energy saver is just the beginning when it comes to this type of cookware. It evenly...

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How to Make Rice More Exciting

Posted By on Jun 11, 2009 in Cooking Tips & Tricks, Ethnic Foods, Rice Recipes, Side Dishes | 0 comments

Now that you know how to tackle cooking any kind of rice, you need to know how to make it taste amazing. Don’t just always feed your family plain, white rice with butter and salt. Yes, this is awesome sometimes… …But you can really take your rice to another level, and make it something to take note of at dinner. Are you cooking Indian food? Why not add some curry powder or paste, some sesame seeds and green onion, or...

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