How to Cook Mediterranean Hot Water Cornbread + Video

Posted By Kimberly Turner on May 3, 2012 in Breads, Breakfast, Cooking How-To Videos, Vegetarian | 2 comments

This morning, I thought I’d create a twist on an old favorite breakfast treat, Hot Water Cornbread… …Instead of the basic recipe for Southern Hot Water Cornbread, I decided to make it Mediterranean Style by adding feta cheese, onions, red peppers and parsley to the dough, and topping it with tzaziki sauce. This turned my “typical breakfast” creation into a brunch-style meal option that’s hearty and...