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National Taco Day: How to Cook Ground Beef Tacos
Oct04

National Taco Day: How to Cook Ground Beef Tacos

Posted By on Oct 4, 2013 in American Food Recipes, Ethnic Foods, Featured, How To Cook, Main Dishes | 0 comments

National Taco Day is full of fun and flavor! Crunchy or soft, spicy, tasty and a bit messy too, this Mexican dish is a favorite in the States, to the point that it’s considered Tex-Mex cuisine, and eaten on a grand scale in North America. The base for tacos, fajitas and tostadas is flour or corn tortillas. The corn tortillas are generally folded and fried for tacos, but the ones purchased from your supermarket are good too. How...

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National Cholesterol Awareness Month: A Refresher Course
Sep01

National Cholesterol Awareness Month: A Refresher Course

Posted By on Sep 1, 2013 in Featured | 0 comments

National Cholesterol Awareness Month is here, and with it, some sad truths and necessary actions need to be made. The world seems to be suffering from a national high cholesterol and fat epidemic. The fact is that our bodies require cholesterol & fat. The main source of energy is fat, and certain types of fats protect the heart. Cholesterol helps in making the skin around cells and the acids required to digest food, the material...

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Healthy School Lunches – Be Ready for Back to School

Posted By on Aug 23, 2009 in Kids Recipes, School Lunch Ideas | 0 comments

Instead of sending your child through the cafeteria line with a $10 bill each day for school, get into the trend of packing them a healthy lunch. Healthy is in right now, as is budgeting. So, your child will not be the only one brown bagging or bento box-ing lunch this year! Keeping your kids healthy should be of paramount importance to you and here’s how you can improve their lunches…the easy way! Think of food in 6...

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