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Happy New Year 2009!

I just wanted to wish each and every one of you a Happy and Blessed New Year!

I also want to thank you all for such amazing encouragement, interaction and great friendships I have forged through this site!

As I had mentioned a few blog posts back, we had some amazing seafood for dinner last night!

As usual, our eyes were bigger than our tummies, but we were smart and made our feast as we felt like eating more.

We had smoked oysters with organic extra old cheddar and crackers, fabulous escargot and mushrooms in garlic butter, and boiled lobster until we couldn’t eat anymore!

We had shrimp and King crab legs on standby, but never got that far!

Of course, we enjoyed our evening with some alcoholic beverages…Gold Passion Alize to start things off with and Butterscotch Liqueur, as well as Martini & Rossi Asti Spumante at midnight and some fabulous Niagara Region Icewine for dessert – 2007 Lakeview Cellars Vidal Icewine – that I can’t wait to tell you all about in another post.

Also, on New Year’s Day, today, my husband’s family tradition is to make a huge seafood gumbo, which I will hold true to today! Yum! I’m about to get started within the hour! It will be amazing!

For this New Year, I will be posting some awesome & healthy recipes in coming very soon!

God Bless and Here’s to a Great New Year!


I hope you have a fabulous start to the New Year! Until next time…

Eat Deliciously,

Kimberly Edwards 🙂

P.S. Please be sure to Subscribe to this Blog!

[tags]New Year, Happy New Year, 2009, New Year 2009, boiled lobster, King crab legs, seafood gumbo, icewine, ice wine, asti spumante[/tags]

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Author: Kimberly Turner

Kimberly Turner is the web-chef behind CookingWithKimberly.com.

Food writer, food consultant and general lover of the delicious treats on our planet, Kimberly brings you hearty content, delicious offerings, fun antics, and some down-home cooked love with her mom making cameos.

Internet entrepreneur and marketer, International model, and Editor-in-Chief of a number of online publications.

Be a Champion in Your Kitchen & Eat Deliciously!

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1 Comment

  1. Happy New Year’s to you too Kimberly and thanks for all the cool recipes you’ve shared this past year. Those pictures are making me hungry already!

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