Golden Pear Liqueur is Delectable!
Maybe it’s just me, but I haven’t seen this liqueur on the market for long…
It is a product from Hungary and it tastes amazing! It is not a well labeled bottle, but it is a rounded bottle and is distributed by Zwack Unicum PLC.
It has the taste and aroma of pear and is peach in color.
The alcohol content is 30% and it is recommended to drink on the rocks or with a few drops of lemon juice.
I would love to use this in a cheesecake or something of that nature! It would even be fantastic drizzled over ice cream! Yum!
Wow…delicious!!! You’ll have to try it!
I just wanted to recommend it to you because it is now one of my favorites!
***
I hope you enjoy this Liqueur post on Cooking With Kimberly! Until next time…
Eat Deliciously,
Kimberly Edwards 🙂
P.S. Check Out this Great Cookbook with Easy & Wonderful recipes for making, cooking with, and baking with liqueurs…Love that:
[tags]pear liqueur, golden pear liqueur, liqueurs, alcohol, beverages, drinks, cocktails[/tags]
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June 2, 2008
I’ve added this to my shopping list. Great find.
June 3, 2008
Yeah love…this drink was sooooo good. I could go for one of these and a seat by the pool with you tonight.
I love you.
Hubby
January 9, 2009
Mmmm…We just opened a bottle of this tonight! It is so delicious!
Kimberly 🙂
February 18, 2009
Now this is really delicious…Truly!
What a great apertif…would be great for a dessert glaze or something too!
Ingrid
June 16, 2010
Golden Pear is a tradition in our house. We are wondering if we could glaze chicken with it or anything. It is good to drink for a celebration… very sweet and good for warming up.
July 14, 2010
Ruby – That would be a marvelous idea!
Honestly, it would be a tasty alternative for Asian glazes on such things as a traditional General Tso dish. I would reduce the liqueur in a sauce pan and add freshly grated ginger to it. Then at the very end when it’s boiling, I would add a slurry of 1 tbsp corn starch and 1 tbsp cold water well whisked to ensure no lumps. Bring it back to the boil and turn it off. Tasty idea!
Kimberly 🙂
September 7, 2013
Hoop dat jullie zijn een geweldig stel mensen! Ik zal proberen te helpen waar en wanneer ik kan!
September 13, 2013
Hi Daron,
Nou, we zijn een kleine kring van mensen die hier werken bij CookingWithKimberly.com – maar een vaste bemanning van mensen.
Heel erg bedankt voor het bezoek en het verspreiden van het woord voor ons.
Kimberly 🙂
September 9, 2013
Hey daar iedereen ben hier nieuw. Ik ben een beginner op dit alles techie stuff …. Zoek foeward te leren van jullie.
September 13, 2013
Hi Carol!
Ik ben blij dat je van de website. Dank u voor het controleren van het uit. Heb een prachtige dag. Ik hoop je hier weer te zien.
Kimberly 🙂