How To Cook Chowder – A Fall Favorite

Posted By Kimberly Turner on Sep 26, 2007 in American Food Recipes, Appetizers, Clams, Ethnic Foods, How To Cook, Seafood, Side Dishes, Soups, Stews & Chilis | 6 comments

If you love a hearty soup, then Chowder is an American classic you need to try cooking up! Chowder – The Basics – So Easy And So Good To Eat! by Sara Gray Chowder has been around for a long time and evolved from a simple fish stew to more creative ideas using vegetables and other types of meat. But no matter what you throw into your chowder, it’s always good to know how to make a basic chowder recipe. From there you...