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How to Bake Easter Paska Bread
Mar19

How to Bake Easter Paska Bread

Posted By on Mar 19, 2008 in Baking, Bread Recipe, Eastern European Food, Ethnic Foods, German Food Recipes, Ukrainian Food Recipes | 1 comment

This Easter Paska Bread is sweet, fluffy, delicious & festive for Easter. Although we don’t make this recipe except for Easter, it should be baked much more often. Oh wow…This recipe comes from generations before me on my mother’s, German side of the family…However, Paska is traditionally a Ukrainian Easter bread! Absolutely delicious and it wouldn’t be Easter without it! ~ Kimberly Turner Type: Bread...

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How to Make Kimberly’s Creamed Cheese Icing
Mar14

How to Make Kimberly’s Creamed Cheese Icing

Posted By on Mar 14, 2008 in Baking, Cooking Tips & Tricks, Entertaining Guests | 1 comment

Perfect for cupcakes or chocolate cake, or Carrot Cake, especially at Easter time…It may sound funny, but I use all organic ingredients for this recipe, even though it’s a dessert! ~ Kimberly Edwards ;D Type: Dessert Serve With: Kimberly’s Carrot Cake Prep Time: ~ 20 min Yield: Enough for 1 carrot cake or 12-16 cupcakes Ingredients: Instructions: 1. Using room temperature creamed cheese, cream well, add icing sugar...

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