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How to Make Kimberly’s Panama-Nog

Served on the rocks, this Holiday drink is sure to please! A twist on the traditional…Enjoy! ~ Kimberly Edwards 😀

Type: Beverage
Serve With: Holiday Cheer!
Prep Time: ~ 2 min

Ingredients:

  • 1 part Panama Jack liqueur/fortified wine
  • 2–3 parts eggnog — Depending upon how strong you like your drink
  • 1 sprinkle nutmeg — Freshly ground is best!
  • 1 dash cinnamon

Instructions:
1. In one glass mix Panama Jack and eggnog. Stir.

* Tip: For an extra delicious drink, check out my recipe for Canadian Homemade Holiday EggNog

2. Pour into another glass with ice.

3. Garnish with nutmeg and cinnamon.

4. Enjoy!

***

Panama Jack is delicious and I am always trying to find new ways to use it…

You can even check out my bread recipe using Panama Jack…Panamanian Delight

I hope you enjoyed this Christmas recipe on Cooking With Kimberly! Until next time…

Eat Deliciously,

Kimberly Edwards 😀

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