How to Cook Spaghetti Primavera with Sausage Video

Posted By Kimberly Turner on Dec 11, 2017 in Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, How To Cook, Main Dishes | 0 comments

How to Cook Beer-Braised Napa Jack’s Citrus Herb Pork Loin Video

Posted By Kimberly Turner on Dec 9, 2017 in Best Beer Brands and Recipe, Cooking How-To Videos, Cooking Shows, Featured, How To Cook, Main Dishes, Wine Country Kitchens with Kimberly | 0 comments

How to Grill Napa Jack’s Amber Beer Mustard Pork Loin Video

Posted By Kimberly Turner on Dec 9, 2017 in American Food Recipes, Best Beer Brands and Recipe, Cooking How-To Videos, Cooking Shows, Entertaining Guests, Ethnic Foods, Featured, How To Cook, Main Dishes, Memorial Day, Victoria Day, Wine Country Kitchens with Kimberly | 0 comments

How to Braise Chipotle, Honey & Apple Lager Pork Breast Bones Video

Posted By Kimberly Turner on Dec 8, 2017 in American Food Recipes, Best Beer Brands and Recipe, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, How To Cook, Main Dishes, Wine Country Kitchens with Kimberly | 0 comments

Web Chef Review: Schinkel’s Legacy Honey Glazed Spiral Sliced Ham

Posted By Kimberly Turner on Dec 5, 2017 in Cooking Shows, Entertaining Guests, Featured, Ham, Main Dishes | 0 comments

How to Braise Napa Jack’s Apple Cider Bourbon BBQ Pork Riblets Video

Posted By Kimberly Turner on Dec 2, 2017 in American Food Recipes, Cooking How-To Videos, Cooking Shows, Featured, How To Cook, Main Dishes, Wine Country Kitchens with Kimberly | 0 comments

How to Cook Apple & Ricotta Stuffed Pork Chops Video

Posted By Kimberly Turner on Dec 1, 2017 in Apples, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Featured, How To Cook, Main Dishes | 0 comments

Braised Napa Valley Cherry Cabernet Pork Tenderloin + Wild Mushrooms & Sage Video

Posted By Kimberly Turner on Nov 29, 2017 in Birthday Recipes & Food, Cherries, Cooking How-To Videos, Cooking Shows, Entertaining Guests, Featured, How To Cook, Main Dishes, Mushrooms, Stone Fruits, Veggies, Wine Country Kitchens with Kimberly | 0 comments

How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones + Video

Posted By Kimberly Turner on Feb 15, 2016 in Cherries, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, How To Cook, Main Dishes, Stone Fruits, Wine Country Kitchens with Kimberly | 0 comments

I am very excited to show you How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones. Just think of succulent & flavorful pork meat falling off the bone with a caramelized Bordeaux cherry balsamic glaze, and you have a match made in heaven… This pork does very well with braising, and it needs to be falling-off-of-the-bone cooked, just the way we like it. The meat comes out moist, super tender & outrageously...

How to Cook Honey Glazed Spiral Sliced Ham + Video

Posted By Kimberly Turner on Dec 2, 2015 in Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Featured, Ham, How To Cook, Main Dishes | 0 comments

Honey Glazed Spiral Sliced Ham makes a great Christmas dinner entrée that is fantastic as a main dish, or served along with your Christmas turkey. This is a sweet and delicious ham that is very simple to prepare and, best of all, the slicing is already done. These fabulously flavored ham slices, will enhance your holiday table. This spiral sliced ham comes with a packet containing the already prepared honey glaze and cooking...

How to Grill Napa Jack’s Orange BBQ Pork Loin Center Chops + Video

Posted By Kimberly Turner on Jul 1, 2015 in American Food Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Ethnic Foods, Featured, Gluten Free, How To Cook, Main Dishes, Oranges, Southwest Food Recipes, Wine Country Kitchens with Kimberly | 0 comments

If you want something tasty & quick to grill up this season, Grilled Napa Jack’s Orange BBQ Pork Loin Center Chops are just what you are yearning for. One of my favorite dinners is BBQ’d pork chops, and when you add in orange zest and bitters with BBQ sauce flavors, you have my delicious recipe for How to Grill Napa Jack’s Orange BBQ Pork Loin Center Chops. Talk about succulent pork chops, and flavor packed BBQ...

How to Grill Pork Tenderloin

Posted By Kimberly Turner on Jun 16, 2015 in Entertaining Guests, Featured, How To Cook, Main Dishes, Memorial Day, Victoria Day | 0 comments

Grilled Pork Tenderloin is a quick & easy solution to something really delicious… A perfect addition to your Father’s Day festivities, or any amazing grill-out you throw this summer. Pork tenderloins are like the filet mignon of pork cuts. They also cook relatively quickly with the massive ability to impart flavors that make your taste buds happy. Type: Entrée Recipe Prep Time: 15 min Grill Time: 6 – 10 min Serves: ~ 4...

How to Grill Mom’s BBQ Pork Ribs: Victoria Day Recipes

Posted By Kimberly Turner on May 9, 2015 in Canadian Food Recipes, Ethnic Foods, Featured, How To Cook, Main Dishes, Memorial Day, Victoria Day | 0 comments

Mom’s Pork Ribs are the perfect to any BBQ get-together, and this weekend, we’re cooking them up for Victoria Day! What could be more mouthwatering than some BBQ pork ribs, with that beautiful char, the sweet, savory & tangy BBQ sauce, and that moist, tender pork? So, invite the whole crew – family, friends & loved ones – and pick up some extra racks of ribs because these will fly off the grill!...