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How to Make Silky Chocolate Fondue Sauce: Sweetest Day
Oct19

How to Make Silky Chocolate Fondue Sauce: Sweetest Day

Posted By on Oct 19, 2013 in Chocolate, Desserts, Dips, Ethnic Foods, Featured, Food Fun, Food Holidays, French, How To Cook, Italian Food Recipes, Sauces, Sweets, Swiss, Valentine's Day, Vegetarian, Western European Food | 0 comments

The 3rd Saturday in October marks Sweetest Day, and boy-oh-boy, this Silky Chocolate Fondue Sauce recipe is just what will satisfy your sweet tooth. The Sweetest Day, I can think of, would include a smorgasbord of sweet desserts, candies, cakes, pies, cookies, puddings, trifles, parfaits, fruit shortcakes, mousses & delicious ice cream, whipped cream & chocolate fudge toppings. Just picture what that would look like,...

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My First Fantastic Fondue Experience @ The Melting Pot – Addison
Oct12

My First Fantastic Fondue Experience @ The Melting Pot – Addison

Posted By on Oct 12, 2007 in Appetizers, Ethnic Foods, Great Cooking Products, How To Cook, Main Dishes, Quick Meals, Restaurant Reviews, Sauces, Swiss, Western European Food | 1 comment

Okay…I must say, Fondue Rocks! I have never had fondue before this week…Amazing, but true! While we are in Dallas for a few weeks, we always take advantage of the rich array of amazing restaurants in the area. My husband has wanted to take me to The Melting Pot in Addison, Texas on Beltline Rd. since we were first dating in 1998, and even though we have lived here through the years, we have never actually gone…until...

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