How to Bake Plantains Venezuelan Style

Posted By Kimberly Turner on May 7, 2009 in Bananas, Ethnic Foods, Fruit & Vegetables, Plantains, Side Dishes, South American Food Recipes, Vegetarian | 0 comments

My family used to take in Venezuelan exchange students when I was in university. Here is a fabulous recipe, thanks to Valentina, that they love to eat in Venezuela. T Type: Side Dish Recipe This is just one of the ways they enjoy plantains…It’s absolutely fabulous! Serve With: Sour cream, if desired Prep Time: 5 min Cook Time: 15-20 min Yield: Usually 1 plantain per person for a side dish or appetizer Ingredients: 3 ripe...