How to Brew Organic Red Currant Leaf Tea + Video

Posted By Kimberly Turner on Mar 20, 2018 in Berries, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, Gluten Free, How To Cook, Made in Niagara with Kimberly, Niagara Reviews, Tea Recipes | 0 comments

Organic Red Currant Loose Leaf Tea is a tasty way to drink healthfully & tastefully! In the case of red currants, which are a super fruit in their own right, their leaves are edible as well, mostly used as an herbal tea or tisane. Sometimes, a decoction is made as a gargle for mouth infections. Benefits of Red Currant Leaves: Red currant leaves can be used in herbal tea or tisane form, and is a healthy substitute for coffee....

Web Chef Review: Miss Vickie’s Sea Salt & Malt Vinegar Kettle Cooked Potato Chips

Posted By Kimberly Turner on Mar 14, 2018 in Appetizers, Canadian Food Recipes, Cooking Shows, Featured, Kids Recipes, Potato Recipes, Roots & Tubers, Side Dishes, Veggies | 0 comments

Playlist: Chips Recipes + Reviews Playlist: Potato Recipes +...

How to BBQ Chili Cheddar Stuffed Hamburgers: Cooking like Alpha Beta Pie

Posted By Kimberly Turner on Feb 27, 2018 in Burgers, Canadian Food Recipes, Cinco de Mayo Recipes, Cooking Alpha Beta Pie with Kimberly, Cooking How-To Videos, Cooking Shows, Entertaining Guests, Ethnic Foods, Featured, How To Cook, Main Dishes, Memorial Day, Victoria Day | 0 comments

Playlist: BBQ Grilling Recipes + Reviews Playlist: Burger Recipes + Reviews Playlist: Cooking Alpha Beta Pie with...

Web Chef Review: Aunt Sarah’s Simply Delicious Chocolate Bar

Posted By Kimberly Turner on Dec 11, 2017 in Canadian Food Recipes, Candy Recipes, Cooking Shows, Ethnic Foods, Featured | 0 comments

Web Chef Review: Reif Naturals Kiln Haus Gourmet Milk Chocolate Raisins

Posted By Kimberly Turner on Dec 11, 2017 in Canadian Food Recipes, Candy Recipes, Cooking Shows, Ethnic Foods, Featured, Niagara Reviews | 0 comments

Web Chef Review: Ontario Shiitake Mushrooms at Harvest Barn Country Markets

Posted By Kimberly Turner on Dec 11, 2017 in Asian Food Recipes, Cooking Shows, Featured, Gluten Free, Mushrooms, Niagara Reviews, Side Dishes, Veggies | 0 comments

How to Cook Butternut Beer Whole Roasted Chicken Video

Posted By Kimberly Turner on Dec 9, 2017 in Butternut Squash, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Ethnic Foods, Featured, How To Cook, Made in Niagara with Kimberly, Main Dishes, Poultry & Fowl | 0 comments

Web Chef Review: Rancourt Winery 2009 Noble Blanc

Posted By Kimberly Turner on Dec 5, 2017 in Adult Recipes, Canadian Food Recipes, Cooking Shows, Ethnic Foods, Featured, Niagara Reviews, Wine Tasting and Recipe | 0 comments

How to Make Napa Valley Blood Orange Beer Cocktails Video

Posted By Kimberly Turner on Dec 3, 2017 in Adult Recipes, Best Beer Brands and Recipe, Birthday Recipes & Food, Canadian Food Recipes, Citrus, Cooking How-To Videos, Cooking Shows, Entertaining Guests, Featured, How To Cook, Mardi Gras, Memorial Day, Oranges, Victoria Day, Wine Country Kitchens with Kimberly | 0 comments

How to Make Hot Mulled Haskap Apple Cider Video

Posted By Kimberly Turner on Dec 1, 2017 in Apples, Berries, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Entertaining Guests, Featured, Gluten Free, Haskap, How To Cook | 0 comments

How to Make Apple Cider Jalapeño Haskap Glaze for Pork Video

Posted By Kimberly Turner on Dec 1, 2017 in Apples, Canadian Food Recipes, Condiments, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, Gluten Free, Haskap, How To Cook, Sauces, Veggies | 0 comments

How to Bake Fresh Peach Pie Video

Posted By Kimberly Turner on Nov 30, 2017 in Baking, Birthday Recipes & Food, Canadian Food Recipes, Cooking How-To Videos, Cooking Shows, Entertaining Guests, Featured, How To Cook, Made in Niagara with Kimberly, Peaches, Stone Fruits | 0 comments

How to Make Peach Freezer Jam + Video

Posted By Kimberly Turner on Aug 20, 2016 in Canadian Food Recipes, Condiments, Cooking How-To Videos, Cooking Shows, Cooking with Kimberly, Featured, How To Cook, Kids Recipes, Peaches, Sauces, Stone Fruits | 0 comments

If you enjoy the taste of peaches, you will love this recipe for Peach Freezer Jam. Capture the essence of peach in a jam you can call upon, even in the depths of winter! It tastes like a bite out of a dewy, fresh peach and at our house, we like to enjoy peach freezer jam on yogurt, ice cream, in vinaigrettes & sauces, on toast, pancakes, crêpes, french toast, on desserts, and as glazes. Peach Freezer Jam: We like to have some...