Wine Country Kitchens with Kimberly

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How to Make Kiwi, Strawberry & Spinach Salad with Chevre & Strawberry Lime Balsamic Vinaigrette
ByKimberly Turner February 27, 2018September 20, 2026

Playlist: Salad Recipes + Reviews

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How to Poach Napa Valley Vanilla Fig Balsamic Fruit Stew
ByKimberly Turner May 26, 2017September 20, 2026

If you’re looking for a hot, scrumptious, fruit dessert, try my recipe for Poached Napa Valley Vanilla Fig Balsamic Fruit Stew! This stew is chock full of delicious fruits, and kicked up with the addition of syrupy, sweet balsamic vinegar – you will love this hearty, cold-weather dessert, full of the warmth of the holidays….

Read More How to Poach Napa Valley Vanilla Fig Balsamic Fruit Stew
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How to Bake Napa Valley Strawberry Balsamic Rhubarb Pie + Video
ByKimberly Turner April 5, 2017September 20, 2026

Napa Valley Strawberry Balsamic Rhubarb Pie is full of freshness, and a sweet & sour flavor you’ll crave over & over again. This is a great dessert recipe full of strawberry and rhubarb flavor, with a touch of balsamic vinegar, if you can believe that! Top that with a gorgeous, flaky, pastry pie crust, and…

Read More How to Bake Napa Valley Strawberry Balsamic Rhubarb Pie + Video
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How to Make Napa Valley Barrel-Aged Balsamic Marinade + Video
ByKimberly Turner March 7, 2017September 20, 2026

Next time you’re looking for a flavorful marinating option, try whipping up Napa Valley Barrel-Aged Balsamic Marinade! In my opinion, there is no better way to prepare meats for cooking than with use of a good marinade. This recipe is such a gorgeous alternative to try – you’ll be glad you listened. You’ll see, in…

Read More How to Make Napa Valley Barrel-Aged Balsamic Marinade + Video
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How to Make Napa Jack’s Orange BBQ Basting Sauce + Video
ByKimberly Turner February 16, 2016September 20, 2026

Napa Jack’s Orange BBQ Basting Sauce is like Wow for your mouth! This basting sauce is tangy, smokey & savory, all at the same time, and an easy & beautiful way to introduce serious flavor to your pork. This is a really fantastic orange BBQ basting sauce to use on your favorite meats, or even…

Read More How to Make Napa Jack’s Orange BBQ Basting Sauce + Video
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How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones + Video
ByKimberly Turner February 15, 2016September 20, 2026

I am very excited to show you How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones. Just think of succulent & flavorful pork meat falling off the bone with a caramelized Bordeaux cherry balsamic glaze, and you have a match made in heaven… This pork does very well with braising, and it needs…

Read More How to Braise Napa Valley Bordeaux Cherry Balsamic Pork Breast Bones + Video
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How to Cook Napa Valley Bordeaux Cherry Balsamic Chicken Livers + Video
ByKimberly Turner December 26, 2015September 20, 2026

As an appetizer or main entrée, Napa Valley Bordeaux Cherry Balsamic Chicken Livers are a perfect idea. Chicken liver is high in iron and ever so delicious when paired with tasty, syrupy & thick, sweet flavors of Bordeaux cherry & balsamic. Cherry combined with the ferric taste of the liver is exciting & satisfying to…

Read More How to Cook Napa Valley Bordeaux Cherry Balsamic Chicken Livers + Video
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How to Make Napa Valley Strawberry Balsamic Jello Parfaits + Video
ByKimberly Turner December 13, 2015September 20, 2026

For a delicious dessert that is easy & fun to make, try this recipe for How to Make Napa Valley Strawberry Balsamic Jello Parfaits! You will find that people who love their desserts and snacks, adults & children alike, will be excited to enjoy this unique combination of delicious ingredients. Napa Valley Strawberry Balsamic Jello…

Read More How to Make Napa Valley Strawberry Balsamic Jello Parfaits + Video
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How to Bake Napa Valley Vanilla Fig Balsamic Apple Crumble + Video
ByKimberly Turner December 11, 2015September 20, 2026

Napa Valley Vanilla Fig Balsamic Apple Crumble is sure to be a new family favorite for dessert. This treat is a homey and filling dessert that is just as appropriate for serving after a dinner party as it is at a potluck meal, with simple and satisfying ingredients. Although you could end a backyard summer…

Read More How to Bake Napa Valley Vanilla Fig Balsamic Apple Crumble + Video
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How to Make Napa Jack’s Holiday Poultry Brine + Video
ByKimberly Turner December 1, 2015September 20, 2026

Napa Jack’s Holiday Poultry Brine is a great idea for most any poultry, at any time of the year! Brining will do wonders to kick up the flavors, especially of your Holiday turkey, using this poultry brine recipe and directions. Until you try this method of preparing poultry for roasting, you won’t fully appreciate the…

Read More How to Make Napa Jack’s Holiday Poultry Brine + Video
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How to Grill Napa Jack’s Orange BBQ Pork Loin Center Chops + Video
ByKimberly Turner July 1, 2015September 20, 2026

If you want something tasty & quick to grill up this season, Grilled Napa Jack’s Orange BBQ Pork Loin Center Chops are just what you are yearning for. One of my favorite dinners is BBQ‘d pork chops, and when you add in orange zest and bitters with BBQ sauce flavors, you have my delicious recipe…

Read More How to Grill Napa Jack’s Orange BBQ Pork Loin Center Chops + Video
4th of July | Baby & Wedding Showers | Berries | Canada Day | Desserts | Easter | Featured | Fruit | Fruit & Vegetables | Holidays & Events | How To Cook | Memorial Day | Mother's Day | Raspberries | Sweets | Valentine's Day | Vegetarian | Victoria Day | Wine Country Kitchens with Kimberly

How to Make Raspberry Parfaits with Napa Valley Raspberry Vinegar Reduction
ByKimberly Turner May 15, 2015September 20, 2026

Red & white, and full of fresh, sweet flavor, Raspberry Parfaits with Napa Valley Raspberry Vinegar Reduction is just perfect for Victoria Day weekend. Whether it’s Victoria Day, Memorial Day, Canada Day, 4th of July or Labor Day, this parfait can hold its own and satisfy everyone’s sweet tooth – sweet & creamy. Plump, ripe…

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