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How to Bake Gluten Free Tiger Nut Date Squares + Video
ByKimberly Turner December 20, 2017September 20, 2026

Make your Holidays complete by baking up some of our Gluten Free Tiger Nut Date Squares! A variety of tasty tidbits for dessert is essential throughout the holiday season. These tiger nut date squares are perfect for entertaining drop-in visitors, alongside a pot of tea, and are a great size for young & old. Being…

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American Food Recipes | Baby & Wedding Showers | Baking | Bars & Squares | Christmas | Desserts | Easter | Featured | Holiday Tables | Holidays & Events | How To Cook | Marshmallows | St. Patrick's Day | Sweets | Valentine's Day | Vegetarian

How to Bake Marshmallow Squares
ByIngrid Turner December 20, 2013September 20, 2026

Marshmallow Squares are a tasty dessert I love to make & enjoy around the Holiday Season. These pretty squares have a lovely texture & flavor, with a marshmallow layer like a cloud. Believe me, they’ll disappear quickly! Perfect for Christmas, Valentine’s Day, Easter, baby & wedding showers. Try making green ones for St. Patrick’s Day….

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Baking | Bars & Squares | Chocolate | Christmas | Coconut | Desserts | Featured | Holidays & Events | How To Cook | Sweets | Tropical | Valentine's Day | Vegetarian

How to Bake Coconut Brownies with Cream Cheese Icing
ByIngrid Turner December 20, 2013September 20, 2026

I don’t think I know anyone who does not like brownies, especially this recipe for Coconut Brownies with Cream Cheese Icing! It is just super delicious and everyone asks for more…and a few more. 😉 These goodies with their zebra striped deliciousness are a great treat anytime, but look especially wonderful on a Christmas dessert…

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Baking | Bars & Squares | Berries | Christmas | Cookie Recipe | Desserts | Featured | Fruit | Fruit & Vegetables | Holiday Tables | Holidays & Events | How To Cook | Raspberries | Sweets | Vegetarian

How to Bake Christmas Raspberry Squares: Kimberly’s Favorite
ByIngrid Turner December 17, 2013September 20, 2026

Since Kimberly, my daughter, was a small child, she has gravitated towards these Raspberry Squares, and they are clearly her very favorite Christmas treat. Everyone has their own particular favorite Holiday goodie, and so, I have a list of “to bake” items to fulfill each person’s desires for their chosen cookie, bar, squares, cake or…

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Asian Food Recipes | Baking | Bars & Squares | Desserts | Featured | Food Holidays | Greek Recipes | How To Cook | Mediterranean Cuisine | Pastry Recipe | Sweets | Vegetarian | World Cuisines

How to Bake Homemade Baklava: National Baklava Day
ByIngrid Turner November 17, 2013September 20, 2026

National Baklava Day can be so much more amazing with this Homemade Baklava. Baklava is made using phyllo sheets, which are paper-thin pastry used in much of the Middle East & Greece. The ingredients for this most delectable pastry are quite simple, using just flour & water, but it takes some skill to mix, knead…

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Bars & Squares | Boiling | Candy Recipes | Desserts | Entertaining Guests | Featured | Food Holidays | Halloween | Holiday Tables | Holidays & Events | How To Cook | Kids Recipes | Peanut Butter | Sweets | Thanksgiving | Vegetarian

How to Make Peanut Butter Fudge: National Peanut Butter Fudge Day
ByIngrid Turner November 15, 2013September 20, 2026

If you love peanut butter, then you’ll be crazy about this recipe for Peanut Butter Fudge. It satisfies your peanut butter craving, has that texture you need to make an effort to chew, and then it’s smooth, creaminess melts in your mouth…and not in your hand. 😉 How to Make Peanut Butter Fudge: A nice…

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Bars & Squares | Boiling | Candy Recipes | Desserts | Featured | Food Fun | Food Holidays | How To Cook | Sweets | Vegetarian

How to Make Homemade Fudge Candy
ByIngrid Turner October 30, 2013September 20, 2026

In our house, Halloween means Mom makes Homemade Fudge Candy. It’s just not the same without that sugary sweet confection on hand. Fudge should be cooked slowly at medium heat to soft-ball stage. I usually cook it to a temperature of 235 – 242 degrees F, depending on the day. Don’t rush the process. Choose…

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Web Chef Review: Robin Hood No-Bake Nanaimo Bar Mix
ByKimberly Turner July 27, 2013September 20, 2026

If you’ve never heard of Nanaimo Bars… …Then, you are missing out on a Canadian National Treasure! It’s ridiculously rich & delicious, and making them is a bit of a fussy business, but the good thing is, they are no-bake sweets! Now, this dessert square is full of a chocolatey crumb base, a layer of…

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