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Web Chef Review: Drogheria Persian Blue Salt

Drogheria Persian Blue Salt - Qualifirst.comToday, I’m bringing you a super cool product that I think you’ll love too.

It’s Drogheria Persian Blue Salt.

Yup, I said BLUE salt!  For us foodies out there, this is a interesting find…

It comes from Iran and will certainly be a conversation piece over a meal served with this salt on the table. Let’s face it, it satisfies the kid in us, as well as the sophisticated foodie alike!

Check out this webisode of “What I Say About Food” here:

In comparison to Drogheria Brittany Grey Sea Salt, this is a more intense “salty” flavor. The Brittany Grey Sea Salt from France is quite a bit more mild.

In addition, this Persian blue salt is more sulfurous in nature with a distinct flavor.

Web Chef Review: Drogheria Persian Blue Salt - CookingWithKimberly.com

Yes, you really can tell a difference when you use different salts, especially when you freshly grind them in the purest form you are able to acquire them. ~ Kimberly Edwards

I did not find this salt at my grocer, as they don’t carry it. You are able to find it at:

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I hope you found this Web Chef Review helpful on Cooking with Kimberly. Until next time…

Eat Deliciously!

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Author: Kimberly Turner

Kimberly Turner is the web-chef behind CookingWithKimberly.com. Food writer, food consultant and general lover of the delicious treats on our planet, Kimberly brings you hearty content, delicious offerings, fun antics, and some down-home cooked love with her mom making cameos. Internet entrepreneur and marketer, International model, and Editor-in-Chief of a number of online publications. Be a Champion in Your Kitchen & Eat Deliciously!

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  1. How to Cook Cardamom Roasted Whole Chicken | The 'How to Cook' Blog - Cooking with Kimberly - […] salt – I used Drogheria Persian Blue Salt Grinder […]
  2. How to Roast Skewered Cauliflower | The 'How to Cook' Blog - Cooking with Kimberly - […] sea salt – to taste; I used Drogheria Persian Blue Salt […]

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