How to Make Gluten-Free High Protein Snack Bars
It’s important to keep our metabolism up during the day, and high protein snack bars are just what your body needs to make it through to the next meal. Protein rich snacks will keep you feeling full longer, and sustain you until lunch or dinner. It seems to me that lately there is an increasing emphasis on eating gluten free. Even in your local supermarket, you will find a section dedicated to gluten free choices. What does...
How to Bake Haskapa Witchy Finger Cookies + Video: Homemade Halloween Treats
This recipe for How to Bake Haskapa Witchy Finger Cookies gives you a nice spooky looking batch of green, gnarly fingers with bloody fingernails and blood dripping out of the torn joint. These cookies are easy & fun to make for the kids too, as they simply cannot mess them up. Witch fingers should look knobby & dislocated, with different lengths, maybe even a few warts on the too. Decorating them after baking with haskap jam...
Web Chef Review: Italian Chestnuts at Harvest Barn Country Markets
I am so excited to bring you some information about Italian Chestnuts at Harvest Barn Country Markets. These gorgeous, plump, Italian chestnuts are shiny and super fresh – some of the nicest chestnuts you can find. If you have never tried them, now is a good time to do so and impress your family and guests by adding these super-tasty chestnuts to your recipe repertoire. Find out about this product on this webisode of What I Say...
How to Make Layered Salad with Granola & Crackers in a Jar: School Lunch Ideas
This recipe for How to Make Layered Salad with Crackers & Granola in a Jar is a great, nutritious & fun staple for lunch. School lunches can be exciting and delicious by using a bit of imagination and including foods that are substantial, easy to eat, and chock full of good things. It is easy to include other veggies that the child likes and omit ones that don’t appeal to the child. Layered Salad with Granola &...
How to Make Cheesecake Bite Ice Cream Cake + Video
This recipe for How to Make Cheesecake Bite Ice Cream Cake gives you a whole new way to enjoy ice cream and a special use for cheesecake that will be a pleasant surprise for your family & friends. This isn’t just any cheesecake ice cream, as half will be strawberry cheesecake ice cream cake, and the other half will be a Almond Joy chocolate bar cheesecake ice cream cake. We made this cake for a special person, who happens to...
How to Grill Peach Summertime Dessert: Father’s Day Flavor
A perfect finish to a wonderful Father’s Day celebration is our recipe for How to Grill Peach Summertime Dessert! We are very fond of peaches and after peach pie, peach tarts, peaches & cream, etc., we have found a dessert that is both simple and delicious, and can be served any time fresh peaches are available. How to Grill Peach Summertime Dessert: Type: Dessert Recipe Prep Time: 20 min Grill Time: 10 min Yield: 6 –...
How to Roast Duck with Savory Fruit Stuffing: Easter Surprises
This recipe for How To Roast Duck is quite straight forward and can make any meal a celebration. How to Roast Duck with Savory Fruit Stuffing: You will probably wish to serve this frequently, not just on Holidays like Easter. Type: Entrée Recipe Prep Time: 30 min Roast Time: 5 min + 21 min/lb Rest Time: 12 – 15 min Yield: serves 4 Ingredients: one 5 – 7 lb duck 1/2 tsp each of pepper & salt 1 tsp + sprinkle all over...
How to Bake Figs with Brie
Looking for a romantic appetizers that’s fun to eat with your fingers, or a beautiful hors d’oeuvres option for entertaining, Baked Figs with Brie is just right! Elegant & simple with just the right flavors to perk everything up. This combination will truly make your taste buds dance & crave more with the sweetness of the figs, the naughtiness of the red wine syrup, and the decadence of the brie topping that melds...
11 Aphrodisiac Foods: Valentine’s Day Treats
It’s Valentine’s Day, and many of you are thinking up a romantic idea for two, and Aphrodisiac Foods can get your heart racing… There is a wide variety of aphrodisiac foods out there, but here are 11 of my favorites. 11 Aphrodisiac Foods: The foods below are not in any particular order or ranked as aphrodisiacs. 1. Avocado: An avocado is a rich, creamy food full of great things for your body, but there’s more...
A Romantic Valentine’s Day Menu
When deciding on what to make for your romantic dinner for two, this Valentine’s Day Menu is a great place to start for ideas! Making this day special is something to look forward to for the both of you because this menu is going to be sooooo delicious… A Romantic Valentine’s Day Menu: Enjoy these tasty tidbits from appetizer through dessert. Mix & match these ideas with some of your favorites to come up with...
How to Bake Marshmallow Squares
Marshmallow Squares are a tasty dessert I love to make & enjoy around the Holiday Season. These pretty squares have a lovely texture & flavor, with a marshmallow layer like a cloud. Believe me, they’ll disappear quickly! Perfect for Christmas, Valentine’s Day, Easter, baby & wedding showers. Try making green ones for St. Patrick’s Day. 😉 How to Bake Christmas Marshmallow Squares: This recipe yields about...
How to Bake Spicy Gingerbread Men Cookies
What is Christmas without Spicy Gingerbread Men Cookies? My children always enjoyed decorating & icing these cute men. I would make a few with added flour & sugar, so they would stand up to handling, skewering a hole near the top, so they could be hung on the tree by a pretty ribbon. As well, they were delicious to nibble on. How to Bake Spicy Gingerbread Men: This recipe yields about 2 dozen 4-inch gingerbread men. If your...
How to Bake Homemade Baklava: National Baklava Day
National Baklava Day can be so much more amazing with this Homemade Baklava. Baklava is made using phyllo sheets, which are paper-thin pastry used in much of the Middle East & Greece. The ingredients for this most delectable pastry are quite simple, using just flour & water, but it takes some skill to mix, knead & stretch this pastry to obtain that almost see-through result. Tips for Using Phyllo Dough: The store bought...
Trending Now
-
How to Cook Down-South Smothered Liver & Onions with Gravy + Video
August 9, 2007| 5 CommentsIf you love #liver - then, you'll love my Down-South Smothered Liver & Onions with Gravy recipe! Okay, I really... -
How to Brine a Whole Chicken + Video
April 30, 2012| 3 CommentsThe most effective, easiest and inexpensive way to impart flavor into your whole bird (albeit a chicken, duck, turkey, hen)... -
How to Scald Milk for Baking + Video
October 14, 2010| 9 CommentsDon't worry...Many people don't know what it means to Scald Milk for Baking! In fact, it's somewhat of an outdated... -
How to Make a Saltine Cracker Pie Crust
November 25, 2008| 1 CommentLooking for a great alternative to a shortening-enriched, pastry crust? Here's your answer! Great for fruit pies and tarts, meringues... -
How To Peel Small Onions Quickly & Easily
June 9, 2008| 3 CommentsWhether they are small white onions, pearl onions, small red onions, shallots or any other type of small onion...and you... -
How to Slow Roast Chicken with the Best Skin Ever + Video
April 1, 2008| 8 CommentsI discovered this amazing trick unintentionally... When we were in university, there were times I would use my slow cooker,... -
How to Marinate Sirloin Tip Steak + Video
July 24, 2012Tonight, I have decided to BBQ some sirloin tip steaks that looked beautiful from my grocer. It is a marinating...
