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How to Bake Coconut Brownies with Cream Cheese Icing
Dec20

How to Bake Coconut Brownies with Cream Cheese Icing

I don’t think I know anyone who does not like brownies, especially this recipe for Coconut Brownies with Cream Cheese Icing! It is just super delicious and everyone asks for more…and a few more. 😉 These goodies with their zebra striped deliciousness are a great treat anytime, but look especially wonderful on a Christmas dessert tray, or for a sweetheart for Valentine’s. How to Bake Coconut Brownies with Cream Cheese...

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How to Bake Turner Family Christmas Log Cookies
Dec19

How to Bake Turner Family Christmas Log Cookies

Christmas Log Cookies are beautifully impressive, and so very delicious that you may wish you had locks on the cookie tins! Both children & adults alike really enjoy these tasty Christmas goodies, so I usually make 3 or 4 batches at a time. Don’t forget about cookies for Santa too! 😉 I have never before shared this recipe… How to Bake Christmas Log Cookies: Type: Cookie Recipe Serve with: coffee, tea or milk Prep Time:...

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How to Bake Spicy Gingerbread Men Cookies
Dec18

How to Bake Spicy Gingerbread Men Cookies

What is Christmas without Spicy Gingerbread Men Cookies? My children always enjoyed decorating & icing these cute men. I would make a few with added flour & sugar, so they would stand up to handling, skewering a hole near the top, so they could be hung on the tree by a pretty ribbon. As well, they were delicious to nibble on. How to Bake Spicy Gingerbread Men: This recipe yields about 2 dozen 4-inch gingerbread men. If your...

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How to Bake Christmas Fingerprint Cookies
Dec18

How to Bake Christmas Fingerprint Cookies

Christmas Fingerprint Cookies are always on the Turner family household repertoire for the Holidays. These delicious cookies take a little work & time, but the effort is definitely worth it because once tasted, they won’t be forgotten. This is the first time I’m sharing this Christmas recipe. Fingerprint cookies are another family favorite, and they are so very pretty when they’re done. These tender, buttery...

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How to Bake Christmas Raspberry Squares: Kimberly’s Favorite
Dec17

How to Bake Christmas Raspberry Squares: Kimberly’s Favorite

Since Kimberly, my daughter, was a small child, she has gravitated towards these Raspberry Squares, and they are clearly her very favorite Christmas treat. Everyone has their own particular favorite Holiday goodie, and so, I have a list of “to bake” items to fulfill each person’s desires for their chosen cookie, bar, squares, cake or candy. It’s wonderful to see their eyes light up as they see I haven’t...

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How to Bake Christmas Oatmeal Frosties + Video
Dec17

How to Bake Christmas Oatmeal Frosties + Video

One of my most favorite, all-time Holiday treats – Christmas Oatmeal Frosties! My family feels it’s not really Christmas, unless we have my oatmeal frosties. I’ve made my frosties for the Holidays already, but I believe I will have to make another batch before Christmas because for some reason, they seem to be disappearing quickly! Now, this is the very first time I’ve ever shared this recipe…maybe even a...

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How to Bake Chiffon Cake: National Cake Day
Nov26

How to Bake Chiffon Cake: National Cake Day

November 26th is National Cake Day, and we are baking a Chiffon Cake! Can you imagine a special day to celebrate cakes? I love cakes & I especially enjoy baking them. How to Bake a Chiffon Cake: I’m quite fond of chiffon cakes, and the recipe I’m sharing with you is quite delicious and can be filled, iced & baked in an angel food cake tube pan. It is also very good with fresh berries & whipped cream, if you...

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How to Bake Gingerbread Cookies: Gingerbread Day
Nov21

How to Bake Gingerbread Cookies: Gingerbread Day

National Gingerbread Day is November 21st, and the most amazing aroma should be coming out of your kitchen with this Gingerbread Cookie recipe! The smell of gingerbread is so enticing, you can hardly wait to devour it,  and what smells more like Christmas baking? Gingerbread Tips & Info: Gingerbread dough can get a little heavy & dense if too much flour is incorporated into the dough. So, only add as much flour as absolutely...

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How to Bake Raisin Bran Muffins: National Raisin Bran Cereal Day
Nov15

How to Bake Raisin Bran Muffins: National Raisin Bran Cereal Day

National Raisin Bran Cereal Day is November 15th, and this recipe for Raisin Bran Muffins is just marvelous. Aside from the nutrition facts about bran cereal, what could be better than combining bran with raisins. Bran cereal is chock full of fiber, complex carbohydrates, protein, minerals, phytochemicals & antioxidants, combined with super nutritious raisins. All grains are actually the fruits of grasses. Their structure is made...

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National Pizza with Everything (Except Anchovies) Day
Nov12

National Pizza with Everything (Except Anchovies) Day

National Pizza with Everything (Except Anchovies) Day is November 12th, and we’re baking up a fully loaded pizza with everything! Pizza with everything is like a fantasy come true. As if it isn’t enough that it is totally delicious with 1 or 2 toppings, but with everything, it’s fabulously decadent. How to Bake Pizza with Everything – Except Anchovies: There’s no reason you can’t make your own, and...

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Chocolate Dipped Almond Crescent Cookies Recipe: Bittersweet Chocolate with Almonds Day
Nov07

Chocolate Dipped Almond Crescent Cookies Recipe: Bittersweet Chocolate with Almonds Day

National Bittersweet Chocolate with Almonds Day is a true celebration of flavors! The combination of bittersweet chocolate & almonds is quite wonderful, even though each of them are delicious by themselves. I’m giving you a recipe for Chocolate Dipped Almond Crescent Cookies. How to Bake Chocolate Dipped Almond Crescent Cookies: With their crescents dipped in chocolate, these almond cookies are a delight, especially around...

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How to Cook Cherry Tea Braised Pork Loin + Video
Nov05

How to Cook Cherry Tea Braised Pork Loin + Video

This Cherry Tea Braised Pork Loin Roast is such a treat to your senses. Braising meats really keeps everything moist and juicy as they roast. First, the meat is seared on a high temperature, then is placed in a braising liquid of sorts and finished off in the oven with that moist heat. Pork roasts tend to shrink considerably, especially when cooking with only dry heat methods. Using the braising method really retains a lot of that...

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How to Make Honey Dipped Donuts: Doughnut Appreciation Day
Nov05

How to Make Honey Dipped Donuts: Doughnut Appreciation Day

Doughnut Appreciation Day will be fun because we’ve made Honey Dipped Doughnuts! Quick Donut-Making Tips: When you mix doughnut doughs, have all your ingredients at room temperature. Stir dry ingredients into the wet quickly until barely blended. This avoids having gluten develop in the dough, which makes the donut dough tough. How to Make Honey Dipped Doughnuts: The last doughnuts I gave the recipe for were made without yeast,...

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