Every mother is very different from the next in their likes & tastes. So, this year, Kimberly asked her Mother what it is she would like to feast on for their Mother’s Day festivities, and Mama Ingrid sure came up with some tasty fare!
Listen to the Podcast:
- Harvest Barn Inspired Antipasto
- Zuppa Tuscana
- Seared Duck Breast with Fig Sauce
- Chicken a la King
- Mashed Celeriac
- Cinnamon Sticky Buns
- Pineapple Upside-Down Cake
- Rhubarb Tarts
Check out our Mother’s Day Menu Ideas blog post for these recipes mentioned in the podcast & more recipes not mentioned that are sure to please.
Happy Mother’s Day!
I hope you enjoy these Mother’s Day Menu Ideas on Cooking with Kimberly. Until next time…
Be a Champion in Your Kitchen & Eat Deliciously!
photo: Zdenka Darula
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